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The Cups Estate

113 Reviews

The Cups Estate

113 Reviews
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Terri M wrote a review 9 Jan.
Melbourne, Australia27 contributions12 helpful votes
After a late decision Saturday night to drive down to the Peninsula from Melbourne for Sunday lunch at a Winery I struggled to find a booking. Only 2 places had availability but the menu called me to book The Cups Estate. We were not disappointed. We arrived 1/2 an hour early hoping to sample the Cellar Door which unfortunately was not running but we were seated for our lunch booking straight away. Great service. This is a boutique winery and has a lovey ambience and view. The Chef's set menu is enough to make this Winery a visit in its own right though. 6 dishes served over 2 courses tapas style. Each dish was amazing in it's own right but complemented each other perfectly too. Standouts were the Calamari Taco for my husband and the Chicken with mushroom & truffle stuffing for myself. Even my husband who doesn't like truffle said it was amazing. We could not fault any dish, the Sfinci (Sicilian donuts) were a perfect end to the meal. We sampled the Sparkling Shiraz during lunch which was great, unfortunately not available to buy :( , along with the Cuvee, Rose and Pinot Gris which we purchased to take away. We took our drinks outside after the meal to enjoy the lovely view on the grass (rug provided by the winery, again, great service) in the late afternoon sun, perfect end to a lovely afternoon. We will be back.
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Date of experience: January 2021
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Andrew T wrote a review Dec. 2020
St Kilda East, Australia2 contributions
The food was most decadent. $65 set menu what unbelievable value for money. I’m extremely fastidious with food and I can tell you whoever your chef is , he/she is first class, don’t let them go!. The flavours came together so well, I enjoyed every single mouthful from beginning to end. The service was equally impressive. Thanks for accomodating our young son with an outdoor table. Little gestures are so powerful. Keep up the great work team. We will be back.
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Date of experience: December 2020
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Jennifer wrote a review Feb. 2020
Melbourne, Australia5 contributions1 helpful vote
We had a 5 course set menu lunch for a party of 10. Omg what a magnificent 5 courses they were! Every dish was presented beautifully and the flavours were out of this world. Team this with lovely bottles of Syrah, a wonderful view over the olive groves, a really nice ambiance and friendly helpful staff. What more could you ask for to enjoy a lovely day out. We will definitely be returning to The Cups Estate!
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Date of experience: January 2020
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Wendy P wrote a review Jan. 2020
6 contributions
Great food exceptional service. We came for our wedding anniversary at tis busy time of the year and were more than happy. Would highly recommend
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Date of experience: January 2020
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Nathan G wrote a review Jan. 2020
Mt Eliza, Australia16 contributions4 helpful votes
A beautiful little restaurant for anything between a wine tasting, cheese and meats, and a full lunch. Stunning menu with dishes created to be shared, and amazing wines to go with. Lovely staff and great ambiance. Calamari Tacos are a must! Definitely will come again
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Date of experience: December 2019
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