We noticed that you're using an unsupported browser. The TripAdvisor website may not display properly.We support the following browsers:
Windows: Internet Explorer, Mozilla Firefox, Google Chrome. Mac: Safari.

Dankoen Bowl

Open Now: 10:00 am - 11:00 pm
Open today: 10:00 am - 11:00 pm
Save
Share
Review Highlights
Lots of fun

I come here with my grandfather and other family. Lots of fun as the staff and atmosphere are very... read more

Reviewed 16 August 2016
W7927SH_
via mobile
Read all 3 reviews
1
All photos (1)
Full view
Traveller Overview
  • Excellent67%
  • Very good0%
  • Average33%
  • Poor0%
  • Terrible0%
15 Aug 2016
“Lots of fun”
About
Open Now
Hours Today: 10:00 am - 11:00 pm
See all hours
Local Weather
Powered by Weather Underground
20°
17°
Oct
15°
12°
Nov
11°
Dec
Contact
1-3-16 Takenouchi, Ito 414-0027, Shizuoka Prefecture
Website
+81 557-37-1512
Call
Reviews (3)
Filter reviews
1 result
Traveller rating
1
0
0
0
0
Traveller type
Time of year
LanguageEnglish
1
0
0
0
0
See what travellers are saying:
FilterEnglish
Updating list...
Reviewed 16 August 2016 via mobile

I come here with my grandfather and other family. Lots of fun as the staff and atmosphere are very much friendly. Many leagues for local experienced bowlers also look fun.

Thank W7927SH_
Nearby
Nearby HotelsSee all 198 nearby hotels
Hotel Dankoen
98 reviews
.07 km away
Hotel Harvest Ito
197 reviews
.09 km away
Ito Onsen Tsutagaki Ryokan
1 review
.17 km away
Ito Yukitei
78 reviews
.19 km away
Nearby RestaurantsSee all 799 nearby restaurants
L'Or
.00 km away
Karaoke Bell Harmony
.04 km away
Sumi-Dokoro Hi No Tori
.07 km away
Kitchen&Bar Lagoon
.07 km away
Nearby AttractionsSee all 249 nearby attractions
Matsukawa Yuhodo
31 reviews
.35 km away
Ito Tourist Information Center
14 reviews
.35 km away
Otonashi Shrine
10 reviews
.19 km away
Ito Fureai Center
6 reviews
.33 km away
Questions & Answers
Get quick answers from Dankoen Bowl staff and past visitors.
Note: your question will be posted publicly on the Questions & Answers page.
Submit
Posting guidelines