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Review Highlights
Delightful Intro to French Cooking

What a delight to stumble across Patricia's "kitchen" while browsing for a French cooking... read more

Reviewed 4 April 2016
GLW51
,
Hong Kong, China
Mother/Daughter cooking class

My girlfriend setup this wonderful cooking class with Patricia. We were celebrating our daughters... read more

Reviewed 17 February 2016
K M
,
Paris, France
Read all 17 reviews
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  • Excellent89%
  • Very good11%
  • Average0%
  • Poor0%
  • Terrible0%
3 Apr 2016
“Delightful Intro to French Cooking”
16 Feb 2016
“Mother/Daughter cooking class”
About
Suggested duration: 2-3 hours
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Contact
Place du Marche Notre Dame, 78000, Versailles, France
Website
+33 1 71 42 82 42
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Reviews (17)
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Reviewed 4 April 2016

What a delight to stumble across Patricia's "kitchen" while browsing for a French cooking experience during our visit to Versailles. Our son, living in the area, was able to arrange the details for this wonderful experience. The location at the market was excellent, the facilities...More

Thank GLW51
Reviewed 17 February 2016

My girlfriend setup this wonderful cooking class with Patricia. We were celebrating our daughters' sweet 16 & our Fabulous 50 birthdays. We made wonderful tarts the first day & a 3 course meal the second day after shopping at the local market for our ingredients....More

Thank K M
Reviewed 10 January 2016

I had such a delightful experience of learning from Patricia today. Patricia is an excellent and very skilled teacher. She allowed us to experience cooking with her and was extremely patient. She showed us the best technique and gave so many tips that you couldn't...More

Thank Loisyasay
Reviewed 5 August 2015

Recommendation for a cooking class in Versailles from Jane Paech's book "Delicious Days in Paris" - 4 English speakers booked in for a class with Patricia. We were given a choice of 3 menus (I'm sure we could have mixed and matched from all three)...More

Thank Mup620
Reviewed 1 March 2014

I loved the cooking class with Patricia in Versailles. It began with a tour of the local market and some education on food labeling in France. Then we went back to Patricia and cooked a delicious meal with some ingredients that we had picked up...More

1  Thank Basia2014
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