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We were looking for a local farm that offered tours or foi gras production and stopped by early afternoon. The tour was not scheduled until the evening but we found out that they ran a restaurant as well. We sat down to the most flavorful...More
Be aware that there are no other languages other than French spoken here. The tour is in three parts: lecture, gabbage observation and tasting/purchasing the products. I might add that they are very generous with samples of the pate. The tour starts at 5 p.m....More
Let me start off saying that I love Fois Gras but always had an unease about the methods in which the ducks and geese were managed at the commercial level. My husband and I arrived at the Farm in time for the Demonstration of de...More
The Ferme du BRU is getting extremely popular thanks to online reviews.
There are tours of the farm including a feeding of geese and tasting every day at 17.00. The tour takes about 90 minutes.
According to the owner, there are much less people on...More
We liked it so much we went back the following day. They have duck in all short of formats and types. They are duck farmers themselves and they also sell their own brand of duck products. You can actually see the ducks around the restaurant....More