A unique experience to visit and touch the production of Emilia gastronomic excellences, including parmigiano reggiano, lambrusco and modena gold, vinegar.<br><br>Visit the local factories and family-run producers for a behind-the-scenes look at the creation of products appreciated throughout the world, including Parmigiano-Reggiano cheese, balsamic vinegar of Modena and Lambrusco and Pignoletto wine<br><br>Program :<br><br>8:00 am Pick up at the hotel in Bologna<br><br>8.10 am Departure Tour in Private Transfer<br><br>9:00 Guided tour of the dairy producing Parmigiano Reggiano with tasting<br><br>10:30 Guided visit to the Historical Acetaia with tasting<br><br>11:40 Guided tour of the winery with tasting<br><br>13:00 Light Lunch wine included<br><br>14:30 Return to the starting points<br><br>n.b The stages may undergo logistical changes and the dairies and the vinegar factories may be different from those listed.<br>