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Caves Bernard Massard

22 Route du Vin, Grevenmacher 6794, Luxembourg
+352 75 05 45 1
Review Highlights
Interesting knowledge

The place is nice and the staffs are professional and friendly. The tour guide explained everything... read more

Reviewed 6 August 2017
Antwerp, Belgium
via mobile
Pleasant afternoon

We thought that on a Monday afternoon that we would not be able to visit the Caves but as we were... read more

Reviewed 25 June 2017
Richmond, United Kingdom
Read all 59 reviews
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A family managed company, Bernard-Massard is the main producer of traditional method sparkling wines of Luxembourg and by extension of the Benelux countries. After more than 95 years of existence, our company remains true to the values ofquality and entrepreneurship of our founder Jean-Bernard-Massard. It is with a constant passion that, together with our 85 employees, we elaborate and market our best Cuvees and great luxembourgish still wines. As of today, Bernard-Massard is luxembourg's first privately owned wine Producer with about 4 million bottles leaving yearly our cellars. The reputation of our company reaches far over the borders of our beautiful country. Beside a strong presence in Belgium, our Cuvees are well represented in countries like Finland or Canada (Quebec) as well as in many other markets. Bernard-Massard's loyal customers and the numerous awards won in prestigious international contests undoubtedly testify the quality consistency of our brands.
  • Excellent35%
  • Very good47%
  • Average10%
  • Poor3%
  • Terrible5%
Travellers talk about
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All hours
Hours Today: 9:30 am - 5:00 pm, 10:00 am - 6:00 pm
22 Route du Vin, Grevenmacher 6794, Luxembourg
+352 75 05 45 1
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1 - 10 of 27 reviews

Reviewed 6 August 2017 via mobile

The place is nice and the staffs are professional and friendly. The tour guide explained everything with enthusiasm about wine and the company. The sparkling wines taste great and they were generous. They also provide crackers. The prices are reasonable. You need to visit this...More

Thank nengfanny
Reviewed 25 June 2017

We thought that on a Monday afternoon that we would not be able to visit the Caves but as we were standing outside pondering, a young lady from the shop came out and asked us if we wanted to visit. The temperature outside was 32...More

Thank MalcolmM1947
Reviewed 29 May 2017

It was a sunny evening when we drove by the Caves Bernard Massard; it was too late to do the tour (ends at 5pm) so we decide to have a drink at the balcony and buy some in the shop. Multilingual (English, Dutch, French, ...)...More

Thank ca_lovers
Reviewed 17 April 2017 via mobile

We had a hotel in Luxembourg city and wanted to visit a winery. This was an easy option: there were buses coming to Grevenmacher village every 30 minutes on Saturdays (bus 130) and some of them continued onwards to Machtum with a stop right in...More

Thank kuu-kanko
Reviewed 10 January 2017

It was fairly quiet when we visited, so we got a personal tour for just the two of us. Very interesting and informative, although I suspect that a larger group would get more of the set speech and less of the informal chat. It's obviously...More

Thank pan_viator
Reviewed 23 November 2016

The tour gave a clear explanation of the production process while a short video provided the history of Caves Bernard Massard. The tastings were generous full glasses without a break between. If you are visiting I would recommend you take a pack of crackers to...More

Thank st8sman
Reviewed 25 September 2016

We have visited a lot of wineries but what made this so interesting is that they bottle sparkling wines and the process is somewhat different than the bottling of traditional wines. Everyone was very friendly and we enjoyed the tasting at the end of the...More

Thank Gary8147
Reviewed 28 August 2016

If you've been to a winery before, you can skip the tour and go right to the tasting. We enjoyed our 3 wines on a terrace overlooking the Moselle River/ Prices are reasonable- and there were a few selections not readily available in the local...More

Thank djholloway50
Reviewed 24 May 2016 via mobile

We didnt have a chance to do the tour so we decided to do the cremant tasting only. For 12 euro each we got 5 full glasses of different cremants, we got tipsy after this...but happy:)

Thank Agnesjak
Reviewed 18 May 2016 via mobile

We got a very good explanation of how cremant is produced. Both the production process and type of grape were part of the story.

Thank Lux-Nld
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