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Sticky Rice Cooking School

96 Old Mount Barker Rd, Stirling, South Australia 5152, Australia
+61 8 8339 1314
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Review Highlights
Chaotic fun?

The food and recipes were great, and the chef happily tried to accommodate food preferences... read more

Reviewed 1 week ago
Jennifer R
What a great experience!

I booked the Vietnamese banquet class as a present for my significant other for a wedding... read more

Reviewed 25 June 2017
Blackforrest
,
Adelaide, Australia
via mobile
Read all 42 reviews
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Overview
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An Adelaide cooking school where you learn how to create restaurant quality dishes in hands-on cooking classes with Australia's masters of Asian cuisine - wine and dine on the recipes.We have 3 Asian themed villas opening as accommodation at Sticky Rice Cooking School on the 28th March 2013.
  • Excellent70%
  • Very good23%
  • Average7%
  • Poor0%
  • Terrible0%
Travellers talk about
“the kitchen” (7 reviews)
“sticky rice” (15 reviews)
“great fun” (4 reviews)
LOCATION
96 Old Mount Barker Rd, Stirling, South Australia 5152, Australia
CONTACT
Website
+61 8 8339 1314
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Reviews (42)
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1 - 10 of 42 reviews

Reviewed 1 week ago

The food and recipes were great, and the chef happily tried to accommodate food preferences. However, the way instructions were given (each individual was given a task, and the group watched as that person was told how to do it), and the break in the...More

Thank Jennifer R
Reviewed 25 June 2017 via mobile

I booked the Vietnamese banquet class as a present for my significant other for a wedding anniversary gift. We were greeted at the door, shown where to put our stuff and offered a cup of coffee while we waited in front of the welcome fire...More

Thank Blackforrest
Reviewed 11 May 2017

Very informative, fast moving and professional class with great facilities. Every ingredient was spot on, and our food tasted great at the end!

Thank Stephanie B
Reviewed 10 April 2017

What a great event, mixing with a lovely group of people from all walks of life. Learning and preparing an Asian Meal was a real treat. Then to meet at the long table in the dining room and eat what you've made was just great....More

Thank Garry R
Reviewed 29 March 2017 via mobile

My husband and I were given vouchers for this place and it was one of the best experiences that we've had! We shared the evening with some lovely people and the food that we prepared and later dined on was amazing! We would highly recommend...More

Thank marton59
Reviewed 28 February 2017

I was treated to a Sticky Rice Cooking School session for my birthday, and I received the Seafood session. We went on the Saturday after Valentine's Day and I think that many of the couples who attended, received the session as a gift for that...More

Thank Debster1967
Reviewed 17 January 2017

I have been 4 times over the past year. The classes involved 15 to 18 participants. All 4 that I chose were based on Asian cooking, predominantly Thai. The infrastructure is excellent and easily accommodates 18 people. Easy-to-understand printed notes are provided for each person....More

Thank Kerry C
Reviewed 25 November 2016

We cooked as a group of 12, each group did different bits and pieces of the cooking, but all the steps were explained to everyone and we got the recipes to take home. Its not really something I would normally go for (i like the...More

Thank Ashley99999
Reviewed 4 September 2016

We booked the Asian cooking experience class, there were 18 of us and we all managed to have a laugh and produce some really flavoursome food in a modern, well designed kitchen and learn some useful cooking techniques and tips from chef Yuki. Well done...More

Thank Batch489
Reviewed 20 August 2016 via mobile

This cooking school wasn't quiet what I was expecting however in saying that I still enjoyed the experience. I am use to cooking schools that you cook with your partner or cook individually and actually cook all the dishes. This place is different. At Sticky...More

Thank Tomson88
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Questions & Answers
geraldineknoll
11 April 2017|
Answer
Response from Kerry C | Reviewed this property |
What is the question please?
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