You will be welcomed at our family run farm house where I'll show you how to make pizza starting from scratch, using water, flour and the sourdough that was originally created 100 years ago.
I'll explain and provide the ingredients needed, the full process and methods, included all the tricks and how to use all the necessary tolls.
Eventually we will bake the pizzas in a wood fired oven.
And now it's time to enjoy a fantastic handmade pizza with a nice glass of our organic wine.
This experience also includes a pice of local cake and limoncello.