Head to the cooking school and meet your teacher and fellow classmates before diving into a 4-hour cooking course of Portuguese dishes.
Prepare a 3-course meal which includes a fish dish, a meat dish, and, of course, dessert—this course is not suitable for vegans or vegetarians. Learn basic cooking techniques and prepare fresh, local ingredients with guidance from your teacher. Sample local wine and olive oils while learning the history of Portuguese cuisine.
Once your feast is ready, sit down and break bread with your fellow foodies. Leave the course with the knowledge to prepare the meal at home and a belly full of food and memories.
Updating Map... My wife and I and two friends (along with another couple) spent an evening learning how to prepare several Portuguese dishes, including a traditional soup and a cod dish, sipping wine as we worked. It was educational and great fun, and after the class was...More
Our guide/instructor met us promptly and proceeded to take us to the market to buy the ingredients. His spoke perfect English and is very knowledgeable about all aspects of portugese food and cooking. The facility where we prepared the food was immaculate and it was...More
I had a great time learning new recipes with Thomas (unsure of the spelling on his name). This cooking class is hands on all night and we all got to do parts of about 4-5 recipes. Great way to meet people and discover new flavours...More
We were a group of 12 which could have been quite a lot to keep involved and orderly. Tomas met us at the market and took us through the different stalls letting us know what and why he was purchasing particular items. We then went...More
We did the cooking class with Tomas for seafood specifically and it was really opportune that we were the only ones in the class that day so it was private. Tomas was great! He is super knowledgeable about food, cooking, Portugal, and wine. It was...More
