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Small-Group Cooking Masterclass and Florence Historic Bottegas Food Tour

Highlights
  • 6-hour cooking class and bottega tasting tour in Florence
  • Enjoy a food tasting at a traditional Florentine bottega
  • Create dishes like Gnocchi, Cannelloni, and Risotto under the guidance of an expert chef
More
Small-Group Cooking Masterclass and Florence Historic Bottegas Food Tour
From USD 128.00
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  • Overview
  • What to Expect
  • Important Information
  • Reviews
  • Q&A
Select Date and Travellers
Small-Group Cooking Masterclass and Florence Historic Bottegas Food Tour
USD 128.00
Overview
Tuscany is renowned for its cuisine, but to really understand Italian food, you need to do more than just eat it. This 6-hour tour offers the chance to sample Tuscan delicacies at Florence’s historic bottegas; learn to make traditional dishes such as Gnocchi, Cannelloni, and Risotto during an expert-led cooking class; and tuck into a delicious homemade lunch.
What to Expect
Make your own way to the meeting point in time for a 9am departure to meet your guide, a professional chef, and small group of no more than 12 people. Set out to explore Florence’s Oltrarno district on a walking tour, stopping at the neighborhoods historic Bottegas to sample a range of typical Tuscan products.

On the way to the cooking class venue, stop to purchase the fresh ingredients for your class. Then, set to work creating three traditional Italian dishes such as Potato Gnocchi, with a hand-made Pesto sauce, hand-made pasta like Cannelloni Fiorentini, and Risotto, followed by a decadent dessert.

Finally, sit down to enjoy your homemade creations, accompanied by a selection of fine Tuscan wines.

Please note: On days when the Bottegas are closed a special introduction and extra tastings at the cooking school will be offered instead.
Reviews (12)
1 - 5 of 10 reviews
Reviewed 2 weeks ago via mobile
Food, Food, Glorious Food.....

What a great day! Started with a walk to the central market where the Chef explained a whole heap of interested stuff about the local ingredients and food. Then we purchased the meat needed for the cooking. We left the market for a short 2...More

Thank Jazz3180
ThomasV3728, Guest Relations Manager at FlorenceTown, responded to this reviewResponded 2 weeks ago

Dear Jazz3180, we are glad for the review you wrote, it is both a way to reach the perfect quality and a reason of satisfaction when we read about our guests' enjoyment on cooking class of ours. We will also report this message to the...More

Reviewed 4 weeks ago
A delightful no pressure experience for entry level cooks with tips that even a pro can appreciate

We made the reservation on line and printed it out. We gathered at the meeting point which was easy to find. The day of our reservation there were several groups but each numbered no more than ten. We first visited a bakery [Forno Sartoni] and...More

Thank Bob B
ThomasV3728, Guest Relations Manager at FlorenceTown, responded to this reviewResponded 4 weeks ago

Dear Mr. Bob. B. , Thank you for your review, it is both a way to reach the perfect quality and to improve everybody's experiences. We Hope to have soon the chance to escort you through another of our experiences, so that we can confirm...More

Reviewed 23 July 2018
Cooking with Martina in beautiful Firenze

My husband, sister and I thoroughly enjoyed our cooking class with Martina. Loved the tour of the specialty shops where we tasted samples of delicious pastries, olive oils, balsamic vinegars, and local fruits. We were joined by three other people and learned to make biscotti,...More

Thank Susana H
Thomas V, Guest Relations Manager at FlorenceTown, responded to this reviewResponded 23 July 2018

Dear Mrs. Susanna H. , we are glad for the review you wrote, it is both a way to reach the perfect quality and a reason of satisfaction when we read about our the enjoyment of those guests who have been on one of our...More

Reviewed 3 July 2018
Fantastic Experience - Master Cooking Class

We just finished as a family a fantastic experience with Nick. We originally registered for the entry level class but because I mentioned my wife is a Vegetarian the company moved us to the master class that happened to making a vegetarian meal. Don't let...More

Thank ibmac69
Thomas V, Guest Relations Manager at FlorenceTown, responded to this reviewResponded 4 July 2018

Dear Ibmac69, we are glad to read that you chose Florencetown for your stay in Florence, and we also appreciate that you enjoyed our experiences so much to write this marvellous review. I am personally amazed to read waht you have written, since you managed...More

Reviewed 27 June 2018
Master cooking class

Chef Nicole was excellent instructor. Small class (6) and both informative and lots of fun. Our teenage granddaughters were with and thought day was outstanding. Recommend highlyMore

Thank sunny2950
Thomas V, Guest Relations Manager at FlorenceTown, responded to this reviewResponded 28 June 2018

Dear Sunny2950, we are very happy to read that you enjoyed our Cooking MasterClass, this is something we always appreciate! Nick also will be happy to read this for sure! We hope that Florencetown will be able to welcome you again in Florence, in order...More

View more reviews
Questions & Answers
Ask a question
Raymond H
14 April 2018|
Answer
Response from ThomasV3728 | Property representative |
Hi Raymond H. , thank you for your question. Since the ingredients change season by season and we only use fresh ingredients in our cooking classe, also the menu varies according to the season. We are not able to predict... More
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