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Risotto and Pasta Cooking Class

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USD 100.74
Date
2 travellers
Overview
Highlights
    What to Expect
    Head to the meeting place where you'll meet your chef-instructor for the day. Then stroll over to the cooking and eating venue for this cooking and eating extravaganza. The cooking school is set in the center of Verona and is the perfect venue in which to craft a delicious Italian meal. 

    Listen as the instructor starts with the basics of Italian cuisine and emphasizes its simple yet elegant flavor profiles. The simplicity of the cuisine lets the ingredients speak for themselves. During the course of the instructional segment of the day, make a plethora of delicious dishes such as tomato-topped bruschetta, fresh pasta, and risotto. Finish off with a classic Italian dessert such as tiramisu, a sponge cake laced with liqueur and coffee and layered with cocoa and sweet mascarpone cheese. Everything is made from scratch, and your passionate chef will help you every step of the way.

    When the meal has been made, pull up a chair at the table and tuck into the food you just helped create paired with wine from the nearby Valpolicella region. At the end of the class, you’ll be given a booklet with the day's recipes, so you can recreate this Italian meal at home for family and friends.
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    Important Information
    Departure Point
    Stradone Porta Palio, 29, 37122 Verona VR, Italy
    Departure Time
    10:00 AM
    Duration
    3h 30m
    Return Details
    Returns to original departure point
    Inclusions
    • Professional local chef
    • Meal
    • Recipe book
    Exclusions
    • Gratuities
    • Hotel pickup and drop-off
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    Additional Info
    • Confirmation will be received at time of booking
    • Please advise any specific dietary requirements at time of booking.
    • Underage customers must be accompanied by and adult.
    • Not wheelchair accessible
    • Near public transportation
    • Children under 14 years old ar not allowed in this activity.
    • In case of delay, please contact the number +39 327 4674179
    • This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund
    • This tour/activity will have a maximum of 12 travelers
    Cancellation Policy
    For a full refund, cancel at least 24 hours in advance of the start date of the experience.
    125Reviews7Q&A
    Traveller rating
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    Popular mentions
    +1
    Cristina was by far the best teacher we could have asked for. She went out of her way to answe all of our questions fully & was incredibly generous with her time. She is also extremely knowledgeable about all Italian cookery & we have learnt skills with will remain with us both
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    The cooking class was a real highlight of the trip. Cristina was very personable and not only made the cooking easy (I now know why my Risotto was always not very good) but also had lots of interesting tips and stories. Making pasta was both fun and easy and something anyone
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    SIGN UP to take this class with the fabulous Cristina!!! We learned so much...from risotto to pasta to tiramisu...Cristina tells stories from her youth, cooking with her grandmother, and shares some "secrets" to making the perfect pasta sauce!!! I LOVE making my own pasta now
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    Our experience surpassed all expectations - a must do in Verona. Cristina was superb, incredibly knowledgeable and fun. The food produced was very tasty and we picked up on some good wine tips too!
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    Response from 29005, Manager at Risotto and Pasta Cooking Class
    Responded 6 Nov. 2019
    Thank you very much for your review, we are glad you appreciated the cooking class and we are sure you will perfectly be able to prepare the dishes at home! Next time you come to Verona, we will welcome you back.
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    This cooking class was AMAZING! This cooking class was the best part of our trip to Italy! We learned how to make Tiramisu, Risotto and Pasta. All of the food we made was phenomenal. I would HIGHLY recommend this cooking class. The food we got to make here was some of the best
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    Response from 29005, Manager at Risotto and Pasta Cooking Class
    Responded 5 Nov. 2019
    Thank you for your super nice feedback, so happy that you enjoyed our class! Thank you again and see you soon! Ciao by the whole staff Veronality
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