We make Kansai street food okonomiyaki with black pork belly and plenty of vegetables. In Shokado bento, side dishes and rice balls of fried eggs and home cooking are made and packed neatly. The miso soup is carefully taken from the soup and finished with handmade miso. Sake and plum wine or seasonal fresh fruit green tea is included.
Then visit the 400-year-old shrine on the way back to the station.
• Inarimori Inari Shrine, 2-29-3 Sakuragaoka, Setagaya 156-0054 Tokyo Prefecture
• Okonomiyaki - Let's make a fluffy okonomiyaki with plenty of vegetables.