Authentic Japanese style noodles don't get any better than this in Melbourne, with a modest selection of soup broths and a flagship Tonkotsu Rahmen (white bone soup). Some very popular Donburi style dishes include seafood, curry and pork cutlets, but the one thing you must try are the Gyoza Dumplings. Made inhouse and cooked to a perfect crispy outer with a good mixture of garlic, cabbage, chives and pork, you'll be ordering seconds before you finish the first serve. Just don't fill yourself up too much as the Rahmen sizes are huge!! Seating is limited so get in early as they don't take bookings.