My wife and I reached Le Mas des Gres after a long day of driving, and after getting lost at night in Provence's maze of country roads, and we arrived just as dinner was being served in the hotel's pretty little dining room. Tired and frazzled, we threw our luggage in our room, trudged downstairs and proceeded to have one of the best meals of our lives, which included a pumpkin soup that was so good and so comforting that the day's tensions evaporated then and there. It would set a standard for the rest of our stay there: Impeccable.
The place is run by Nina and Thierry - Nina manages the place and Thierry cooks - and better and more discerning hosts cannot be imagined. When my wife spilled some diesel gas on her coat, Nina took the coat to a laundry in a nearby town, paid the bill and arranged for its pick-up. Again, this was typical of the service. As for the hotel itself, the grounds are well-kept, the interiors are spotless and handsomely decorated in the typical Provencal style and the rooms are comfortable and clean. The big buffet-style breakfasts are all one could ask for and the dinners, while not included in the room price, are worth the extra cost. Thierry is an inspired cook.
In short, we had no complaints, only a series of happy surprises. Our one disappointment? Because we were driving and had to catch a flight from Rome, we had to cut our stay at Le Mas des Gres short because of striking French unions and the concern of running out of gas. We would have happily stayed longer, much longer.
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC