Often when on the road we use the Campanile restuarants as the buffets and meals in France are generally good value for money until this time we chose the Dish of the day and buffet entree.the trouble with buffet is if the food level is not mantained the meal is a disaster which what happened here we followed with a main course steak which was the worst steak i have had for a while as the steak was very poor quality small and very tough.It is very sad when the quality can not be maintained across a chain as you tend to lose trust .general advice stay clear.
