I have used the Tripadvisor site for years to help evaluate potential hotel and dining options prior to booking tips. until this weekend, I have never felt strongly compelled to post a review of an establishment.
My wife and I just returned home from a 3 night stay in one of the rooms in the Garden Pavillion building. On the morning of our departure, I checked online and found the 2 most recent reviews of the Richmond Hill Inn. I must admit, I had a sickening feeling and became mildly panicked that our long weekend retreat in the mountains was destined to be a disaster. My wife called the hotel and was assured by the staff that everything would be fine. We decided at such a late date our best option was to go see for ourselves and deal with the situation as needed once we got there.
Sadly, the historic mansion was severely damaged in an arson related fire in the spring of 2009. The hotel is once again under the management of the previous owners, who apparently assumed control of the property during the first week of November. They have already made many changes and have addressed many of the unfortunate problems confronted by the recent reviewers.
There is now a property manager that resides on the third floor of the Garden Pavillion building. The front office was open and staffed from 8 AM to 5 PM every day. Arrangements could be made in advance for late check ins. Should you need staff at other times, the onsite manager was only a phone call away. The Garden Pavillion building was beautifully maintained and extremely clean. Our room was well appointed and comfortable. The thermostat in our room worked well, but my wife and I both felt the hallways were kept uncomfortably warm. We found the gas fireplace nice for warming the chill of early morning. The gardens were manicured and staff was at work around the premises every morning.
Though there is no restaurant on site, a full breakfast was served between 8:30 - 9:30 AM each morning in a lovely room overlooking the gardens and waterfall.. The breakfast consisted of fresh fruits, breads, coffee, teas, juices and a hot main course that varied each day. We enjoyed a vegetable omelet with bacon and an English muffin one day then pumpkin waffles with country sausage the next and finally eggs benedict this morning. The staff is rather small, but the service was very good and the staff was very friendly and attentive.
My wife and I both look forward to returning again in the future. Under the current management, we are hopeful that this charming property can be restored to it's former glory. Unfortunately, the historic Mansion will almost assuredly never be same again.
