Our stay in this gasthaus was delightful. Oriented towards the Alps to the south, we had a true three person room with a balcony and a million dollar view. The proprietor was friendly; while we speak German, it was quickly apparent she spoke multiple languages to include English. We ate dinner al fresco and really enjoyed our meal. My daughter ordered the pfifferlinge mushroom dish of the day (chantarelles), my wife had pork medallions with mushrooms and spaetzle in a rich gravy, and I had a pork steak. Each dish was both delicious and hearty. Desserts were beautifully prepared. As the sun set, we listened to the cow bells in the distance. In the morning, we enjoyed a good gasthaus breakfast. A short distance from the autobahn, this is an ideal stopover as you head east/west.