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"Granted, I should have known it would be spicy - it's a creole restaurant! I just didn't expect to be unable to eat my jambalaya because it was so spicy! My husband loves spicy food and he had the Thai Peanut Étouffée with Chicken - he loved it. My girls had the Bourbon Chicken as it was deemed "non..." spicy." I should have had the Bourbon Chicken! The value for the amount of food was incredible; however, I wasn't expecting styrofoam plates and carrying our food to our tables. Maybe that's how they keep their prices so low?
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"I was a little surprised when my husband suggested a soup restaurant for dinner. I was pleasantly surprised! I have twice ordered the chicken tortilla though my husband has had the cream of artichoke and sweet and sour pork soups. Their cookies are ahh-mazing! So is the complimentary bread. Must try..." Darn Good Soup next time you are downtown!
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"The service is superb at this small Bloomington restaurant, and the atmosphere is light and airy. The food is delicious--but what really impressed me was the continuity in each dish. The flavors complemented one another so beautifully: seared halibut with crispy skin and a sauce of creamed cabbage w..."ith chopped gold potatoes and corned beef; strips of succulent pork with breaded sausage and lemony collard greens; rhubarb cobbler with cream cheese ice cream. The flavors worked perfectly together.
The amuse-bouche of rabbit liver and pepper jelly was playful; the house-cured charcuterie was spot-on. Even the rolls were fresh and inviting, obviously baked from scratch.
A surprising, inspiring meal. We'll be back.
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