Recently Reviewed Hotels around Pasadena

Pasadena Restaurants by Cuisine

• African
• American
• Asian
• Bakery
• Barbecue
• British
• Café
• Cajun & Creole
• Caribbean
• Chinese

• Mi Piace
  "We ate there three times in three days and would go back. Downtown on Colorado Blvd"
  "The concierge at the Westin Pasadena told us about it and we are glad he did. It is located in the heart of old downtown Pasadena on Colorado Blvd with valet parking right out front on the street. We ate there for lunch, then went back for lunch and dinner the next day. Great Italian food, big menu..." selection, family owned and run, very popular. Spaghetti and meat balls, lasagna, fresh fish, fresh baked bread, fresh baked desserts, and excellent service all made for delightful dining. Go, for lunch or dinner. " More >
• Parkway Grill
  "A nice experience"
  "I'm not sure this restaurant lives up to the buzz, but it's quite enjoyable. My wife and I went with our son and his wife. The hostess was pleasant, the service overall was friendly and attentive, the wine list is extensive and reasonably priced. The ambience is great, both interior and exterior. Th..."ey have a large lot, with easy parking. The food is the thing; everything we ordered was properly prepared, nicely presented, and served at the correct time and temperature. It was a delightful meal, and I can recommend this restaurant wholeheartedly. It's a bit pricey, but that's what pays for everything. The cost is reasonable for what you get. " More >
• La Grande Orange Cafe
  "Good business dinner - al fresco"
  "We had a good business dinner, with somehow slow but friendly service, and very good food. We were a party of 4, and ordered wines by the glass from an acceptably long list, ceviche (Mexican style - with tomato and avocado) and a tuna tartare. The ceviche was good, but the tuna tartare was much bett..."er. When then had their Brussels sprout salad, which was good but not as much as we were expecting. I had the tuna ahi tacos, the tuna wasn't super premium, but good enough, the cooking was on point. " More >