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"While the menu lacked creativity or exotic options, it had good steaks, salads, deserts and drinks...they know how to cook a NY strip to medium rare, and they know how to make an old fashioned...dying arts. I eat salad as an excuse to eat dressing, and they were my kind of people...not skimpy.
Staf..."f was friendly and efficient. Decor was quietly luxurious. A good place to take a spouse or an old friend...not to ooh and aah over, but to be able to relax and focus on the conversation and the food.
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"I've visited this restaurant two times. It was real busy both times the tables are really close together. So if you aren't comfortable being crowded don't come here. There are tv's showing games and music playing so you can not hear the people you are with. The food is good though. I like the pulled..." pork. The meat is pretty plain but they have a variety of sauces on the table to add and the portions are really big. Try the macaroni and cheese I liked that. The onion rings are served in huge portions. I liked the pulled pork sandwich.
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