Recently Reviewed Hotels around Avignon

Avignon Restaurants by Cuisine

• African
• American
• Asian
• Bakery
• Barbecue
• British
• Café
• Cajun & Creole
• Caribbean
• Chinese

• Le Jardin de la Tour
  "Talented & Charming Chef"
  "For a truly memorable experience, take the time to find this lovely restuarant on a tiny residential lane near the historic walls of Avignon. Le Jardin is an ideal restaurant for lunch if you want a rejuvenating break in the midst of a busy day. Ask Chef Jean Marc to recommend food and wine. . .he..." will not disappoint and you will have a meal - from appetizer to dessert - that will be a highlight of your visit to Provence. Chef Jean Marc speaks English fluently and makes guests feel like old friends. The bouillabaise is a special treat. This charming restaurant with lovely courtyard in an old factory is a delight in every way. " More >
• Ginette et Marcel
  "Wonderful place for cozy inexpensive dinner"
  "We found Ginette et Marcel on our first night in Avignon. It was cold and raining outside but warm and welcoming inside. Our server, Antoine, was wonderful and so willing to practice his English by helping us. The food was great and reasonable. We had the tartines and side salads, house wine and..." on one occasion had the raspberry tart. Yum. They have menus printed in English for those of us who are French challenged. Since this was so close to our hotel (Hotel le Colbert) and was so good, we ate there all three nights. Antoine helped so much to make our visits great. He was so friendly and helpful which made for a great experience. " More >
• Fou de Fafa
  "Superior cuisine and perfect service"
  "This was our best experience of many superb meals during a 14 day stay in Provence. It is my opinion that the real reason to travel in France is the food! Our dinner was prepared to perfection; the prices were fair; and the service was second to none -- excellent timing, helpful advice, a sense tha..."t absolutely everything was under control for our benefit! Don't miss this, but get reservations days in advance, since the place is very popular and Antonia refuses to take more diners than can be accommodated to her standard of excellence! " More >