Love, love this restaurant. I don't know whether it flies under the radar because we only found it about a year ago when looking for restaurants in the Baross to take the MIL too for her birthday. Been three times for lunch over the past year and thoroughly enjoyed each one. Food is great and very reasonably priced. The restaurant... More

Three adults....2 of us from Canada with daughter from Woonona and what an experience of a lifetime! The food is excellent, so much so that we had lunch at Lou's twice. There are so many unique delicious items on the menu that we wanted to try to taste them all! We made a good attempt along with Lou's wonderful wines... More

We loved it! we went with 6 friends and they looked after us very well nothing was a problem I had the parpedelle ragu and it was amazing. If you want a nice lunch stop in between wine tasting go to Mirandas! More

Absolutely delicious food...lovely restaurant, we did the tasting, discovered what we liked...me the sav blanc, hubbie the sparkling Shiraz...then had our food which was gorgeous! I had the gnocchi which was mind blowing...hubbie had the chicken which was delicious! Will be back there many, many more times! More

Great reception fab food love the Lou sparkling Shiraz food was amazing real Italian home style cooking chicken Caesar pie was awesome my walnut choc and port prune pus was lovely all my friends meals were really nice, lovely toilets lovely bar nice good value comfortable dining More

We're locals and have dined at quite a number of the local restaurants (incl Appellation, 1918, Vintners Bar & Grill, FermentAsia, Novotel). Of all of our meals and dining experiences we've enjoyed this one the most. Lovely relaxed atmosphere, friendly helpful staff, extensive menu (sooo many delicious desserts), lovely food, very nice wines and not overpriced. We've taken family and... More

Read reviews on Trip Adviser and wasn't disappointed. Service good, Food excellent and great atmosphere. We'll be going back often. More

The scallops wrapped in proscuitto and gnocci are a must. Beautifully cooked steak and my wife's prawn and calamari penne was delicious ( plus catered to her gluten free diet)The service provided by Lisa and Victoria was second to none. Oh and the wine was awesome- such a shame we had to drive so we bought a case of the... More

A friend and I called in at the cellar door hoping to get a table for lunch last Sunday, and even though we didn't have a reservation, we were lucky as a table was located for us quickly. The menu is extensive and I liked that there were starters offered as well as entrees as what we chose what just... More