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Ristorante I Tre Pini

Imprunetana per Pozzolatico 134a, 50023 Impruneta, Italy
055 208065
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Ranked #3 of 26 restaurants in Impruneta
Price range: 32 AUD - 95 AUD
Cuisines: Barbecue, Italian, Steakhouse, Pizza & Pasta
Good for: Local cuisine
Dining options: Reservations, After-hours
Restaurant details
Good for: Local cuisine
Dining options: Reservations, After-hours
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88 reviews from our community

89% Recommend
    65
    14
    4
    2
    3
Rating summary
    Food
    Service
    Value
    Atmosphere
Date Rating
New York City, New York
Top Contributor
69 reviews 69 reviews
22 restaurant reviews
Reviews in 45 cities Reviews in 45 cities
70 helpful votes 70 helpful votes
4 of 5 stars Reviewed 9 May 2013

We recently had a very enjoyable dinner here with our Gate 1 travel group. We all sat in a back room of the very attractive restaurant, and the wait staff was able to keep up with the flowing wine and delicious food. The front part of the restaurant seemed to be for walk-ins and I don't know if they were... More

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San Antonio, Texas
Contributor
13 reviews 13 reviews
Reviews in 10 cities Reviews in 10 cities
9 helpful votes 9 helpful votes
5 of 5 stars Reviewed 31 March 2013

I had the good fortune to eat here in November of 2009 and again in March of 2013. It was fabulous both times. Love the food, music, and service! A great welcome and wonderful food and fellowship!

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Boca Raton, FL
2 reviews
Reviews in 2 cities Reviews in 2 cities
4 helpful votes 4 helpful votes
5 of 5 stars Reviewed 31 March 2013

Fodd, wine, music and a charming host. Don't miss the blue prosecco! The antipasti was fabulous. We were there with a group and did not feel like tourists. Can't wait to return.

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pennsylvania
Senior Reviewer
9 reviews 9 reviews
Reviews in 9 cities Reviews in 9 cities
7 helpful votes 7 helpful votes
5 of 5 stars Reviewed 18 January 2013

We visited this restaurant in July 2012 with our Gate1 Tour group. One of the best evenings we had. There were at least two other buses excluding ours and each of which had about forty people. The waiters were busy but did well under the conditions. Food and ambiance was very nice.

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Baltimore, Maryland
1 review
5 of 5 stars Reviewed 3 January 2013

Fantastic, food was excellent. The best of the best! A memorable experience! I didn't know that you had a website and came upon it. Our visit shown below is incorrect, and it would not alllow be to put the actual date, which was July 2011. This was an experience that will never be forgotten.

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Johannesburg
2 reviews
Reviews in 2 cities Reviews in 2 cities
5 of 5 stars Reviewed 2 January 2013

The food was splendid, the service excellent and the atmosphere wonderful. A very memorable evening!

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Winnipeg, MB Canada
Top Contributor
54 reviews 54 reviews
23 restaurant reviews
Reviews in 27 cities Reviews in 27 cities
83 helpful votes 83 helpful votes
5 of 5 stars Reviewed 26 December 2012

We went with a tour through Insight vacations and had an amazing evening. There were appetizers, amazing steak and some pretty good Tiramisu for dessert. My favorite part was the Blue Champagne - amazing!

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New Hartford, NY
Senior Contributor
24 reviews 24 reviews
15 restaurant reviews
Reviews in 11 cities Reviews in 11 cities
11 helpful votes 11 helpful votes
5 of 5 stars Reviewed 6 November 2012

The blue champagne that greeted our group on a Globus tour was exceptional! What a great way to begin a most enjoyable evening. The food was great and the experience of good food and hospitality was wonderful. Service was fantastic especially since they were handing several busloads of people.

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Las Vegas, Nevada
2 reviews
Reviews in 2 cities Reviews in 2 cities
2 helpful votes 2 helpful votes
5 of 5 stars Reviewed 4 November 2012

We were lucky enough, to be in Italy with a Globus Tour. The tour had the option of dinner in the Tuscan Valley at I Tre Pini, and we were so glad that we did not miss out on this experience, the Blumond (excellent), the Strawberry Wine (also excellent), ok, maybe we had just a little too much, but as... More

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Naples, Florida
Senior Reviewer
9 reviews 9 reviews
5 restaurant reviews
Reviews in 7 cities Reviews in 7 cities
5 helpful votes 5 helpful votes
5 of 5 stars Reviewed 25 October 2012

we went to the market with chef/owner Libero then had a cooking class with libero his inlaw"s and the staff we had a great time, really felt welcome. staff was great food was great. would definetly return.

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