Have visited this restaurant on many occasions. The staff are friendly and the food is great - you must try the traditional "cook your own" meat on a brick - the house speciality!
More

Have visited this restaurant on many occasions. The staff are friendly and the food is great - you must try the traditional "cook your own" meat on a brick - the house speciality!
More
In 2007-8 years the restaurant received michelene stars, which is noted on the window near the main entrance. Nowadays the atmosphere and food is good, but not excellent. Be careful - they charge for appetiser 1.5 euro for portion. I opened water which was on the table in a special restaurant bottle and made 2 glasses. Charged 3 euro, and...
More
Possibly my favorite appetizer...EVER!! In a warm and cozy log cabin, this restaurant is one of my favorites. I was stationed in Europe for 8 1/2 years and every time I went to ski in Kaprun/Zell am See, I made it a point, to eat dinner at the Dorfstadl. Steak on the rock/stone is fantastic as well, with a nice...
More
If you own or manage Dorfstadl, register now for free tools to enhance your listing, attract new reviews, and respond to reviewers.
Manage your listing