Delicious selection of food. Marc is very charming. Great service and rustic ambiance. More

I found this restaurant in Trip Advisor, and I loved it. The place is really charming and cosy.Very Nice lightning, candles everywhere. I ordered a steak with fries, and it was delicious. The service is also very gentle and friendly. One bad aspect is the noise.Is nice to have dinner in place full of people, but is a little annoying... More

Had a business dinner here a week ago and enjoyed the atmosphere and food very much. It's a bit dark and woodsy on the inside. Nice bar to the left of the dining room. I had the grilled pork loin and the sashimi appetizer and both dishes were very nice. Not overwhelmingly so but satisfying. Good wine list including by... More

What we loved about Marc Forgione 1. The Chilli Loster dish. Perfectly cooked sliced lobster (still in shell) served iin a delicate yet fantastic chilli broth, served with wedges of Texan Toast. This is like a Michelin starred version of Singapore Chilli Crab, and simply outstanding. 2. The atmosphere - modern with subdued lighting and NY style brick wlls 3.... More

We had Easter brunch here. All of our food was excellent. The ruhbarb mimosas were great! The setting is very nice. It is small, but not crowded. The service was very good. I would love to go back here for dinner sometime. More

I wish I had done the tasting menu. The two appetizers Jason, our terrific server recommended were both from the tasting menu - halibut tartar (I think) and the lamb starter were insane. The halibut might have been the best dish I've ever had. The chicken under a brick, highly disappointing: bland tasting and greasy. Apple souffle was good, not... More

We were on time for our 1:00 reservation, told to wait near the bar. I saw plenty of tables setup when we walked in. We waited 10 minutes until we both went and stood by the front door when the hostess came over and pointed to a table and said you can have this table. I noticed that same table... More

Great place for a date or group of friends. Ecclectic menu, awesome dessert (pecan pie banana bread pudding...it's a MUST) More

My title describes the food at Marc Forgione's. Be advised that you'll receive gourmet portions - so don't plan on eating leftovers. Their swordfish was outstanding as well as the filet mignon, scallops and pork tenderloin. I would dare say you won't be disappointed with anything on the menu. Service was attentive, knowledgeable and friendly. Treat yourself to a fine... More