My boyfriend and I went to San Francisco in the first week of January. I did some research and we decided that the breakfast spot of many "foodies" was Plow. The street parking was easy. The wait for 2 people wasn't bad at all...maybe 15 minutes. We got a great cozy table next to another couple. We grabbed a glance... More

My husband and I traveled for over an hour to join some friends who love this restaurant. We arrived at 9:15 am on a Friday morning thinking we would not have a long wait. But, it was Good Friday and there was a crowd in front of us. This is not the place to go to with a large group... More

All completely hand made everything - crazy potatoes, thick pancakes, a pork dish with rice and eggs - very reasonably priced for CA also - amazing - go for it! More

Not to us. Wait times of over an hour for weekend breakfast/brunch. Crammed inside, but good service and excellent food, especially the potatoes. We like it a lot, but don't want to cool our heels outside for so long...."so crowded, no one goes there anymore." More

Food exceptionally prepared in a light filled space. Long wait during prime times. More

I woud put the Plow in my top 5 brunch places in San Francisco. The menu is creative, food is fresh and tasty, and the service is good. You might have to wait 30 minutes + for a table, but excellence has its price. Highly recommended. More

Plow is a wonderful addition to this Potrero Hill neighborhood. A must try are the lemon ricotta pancakes. More

We arrived at 8:30 am on a Sunday for breakfast and there was indeed already a line. But this is San Francisco and we expected it. So if you go with that in mind...mentally you're prepared to just relax a bit and talk or drink coffee while you wait. But the wait was actually not too bad, in my book.... More

We'd heard that Plow restaurant was small and the tables filled up fast, but didn't think it would be ridiculously fast. Plow opens at 8 am on Sunday mornings. We arrived at 8:05 and were told that we'd have a 40 minute wait. As much as we'd like to try this restaurant, we had a full day ahead of us... More