Didn't make it. Owner opened up Smokehouse BBQ at a location in Orem, Utah.
This menu is the creation of "Chef Paul." The food is prepared with care. There is traditional fare to more exotic flavor combinations. Not a huge menu, which probably is why the food seems so carefully prepared with great taste, flavor and texture. Instead of bread or chips, they bring out brushed/broiled pita strips and a hummus that must be... More
The Center Street Bistro at the Madison opened their doors in October. I've eaten there 3 times and have enjoyed a different menu item each time. Chef Paul Kuhn has designed a build a salad and build a pasta bar where you put the "add-in's' you want in your salad or pasta, into a cup and then the cook mixes... More
Our party of 10 couldn't have been happier with the menu, the service, and most importantly the amazing food! Because it was our first time eating here, we all ordered something different, with the intent to share and sample one another's food. However, when our soups, salads, fire-roasted hummus and fresh made pita chips came, not to mention the melt-in-your-mouth... More
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