I just had another great experience at 36 Main, and I just have to tell the world! Every single thing I eat or drink here is wonderful -- beautifully presented, and best of all, delicious to eat! I told my husband, the next time I'm feeling down, bring me here. It will cure whatever ails me. This food literally cheers... More

Love this place. Great wine selection and great food. I think people forget that it is a wine BAR and does get a little noisy, especially on the weekends. More

Good food, well-prepared, and a nice menu, but a bit pricey. More

I recently planned a reunion event for 70+ classmates with 36 Main and it turned out wonderfully, exceeding all expectations. Not only was the owner (Kathy) extremely accommodating with our budget, menu, and schedule, but she also went out of her way to offer suggestions to make the event the best it could be. Being a larger group we had... More

I've never been disappointed by 36 Main, whether for dinner or just drinks. Last week we had my wife's birthday party there and it was fantastic. The food was excellent as always, and Kathy and her staff went out of the way to show everyone a great time. Wonderful ambiance, fantastic food, and great wine. More

I've loved 36 since it opened, but don't get to go often enough. For the second year in a row I've met a bunch of friends for cocktails and appetizers and had a fabulous time - great food, wonderful drinks, and conversation. But they've outdone themselves. The new menu is fantastic. I had the crab cake which had everything it... More

I heard about 36 when its executive chef appeared on the FoodNetWork Channel. I live in NC and found myself in New Paltz. I also found a waitress who spent all her time apologizing for what was no longer on the menu. No specials because chef had't showed to work yet at 6. When chef did show, he came by... More

All was excellent here. The appetizers were all so interesting and creative that we made a tapas-style meal of them and a bottle of good California chardonnay. I highly recommend that. Our waitress was not only good but also very knowledgable about the sometimes exotic ingredients of the various plates. Good wine list, too. More

Interesting combinations. Very well executed. Friendly waiting staff who wasn't "in your face". I had a version of the surf'n'turf concept I'd never seen before: Sirloin w/ lobster home fries. More