Went with friends to celebrate a birthday. It was very nice. The service was good & the food was excellent. I had been to Ron's, when it was up the road & the quality is stiil there. Worth every cent!!

Very welcoming and great view of the ocean where we were sitting. Would go back in heart beat! Our waiter was very friendly and made excellent recommendations for not eating here before. Place was not very busy and noise level was acceptable.

Visiting an eclectic group of friends I hadn't seen in a couple of years. The owner, himself, (Bob Boucher), gave us a very formal, beautiful table overlooking the beach. and probably as critical to the phenomenal night we had, a private waiter assigned just to us (Moss). He took the time to learn each name and called each guest by... More

We walked to this restaurant from our hotel on an off-season Friday night. It is unassuming outside. Inside there is a choice of being seated upstairs in the bar area or downstairs in the quieter dining area. We chose the dining area. Tables are somewhat close together and laid out with linens. The wait staff was highly attentive. The menu... More

It's been two years since my last dinner at Ron's and it was a good as I remember! It was a surprise to Michael as he was not enamored by the look of the building but I have to say he was pleasantly surprised once we were seated. We sat upstairs on the porch and watched the Sunday sun set... More

This is my and my husband's favorite spot! For drinks or a romantic dinner, Ron's Landing is perfect! Great staff and great food! Never a disappointment!

We've been here at least once a year on our East Coast travels. Executive Chef Andrew Robinson never fails to impress us. Each dish can be customized since each dish is prepared fresh for every diner. Our server this time was Carlton and he was efficient and charming. We both look forward to coming back again.

This used to be one of favorite restaurants. We live in a neighboring town and avoid the beach during tourist season. Came in here on a recent Saturday night before Christmas. Despite having a reservation and the place being half empty, got seated in possibly the worst table in the pace. Asked our waiter to be reseated and he was... More

we made a reservation, and sat down stairs, very quiet and perfect quickly greeted by waiter(shawn), very talented and friendly. had no idea what i wanted and ask shawn what he thought, we suggested the tips and lobster scampi, omg, that was outstanding, husband had duck, delightful shawn suggested a bottle of wine, we never get, and we decided on... More