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Stalla

Beau Rivage Hotel, 875 Beach Blvd, Biloxi, MS
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Ranked #10 of 105 restaurants in Biloxi
Price range: $32 - $51
Cuisines: Italian
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Restaurant details
Dining options: Reservations
Dining style: Casual Elegant
Description: Stalla creates just the right recipe for an evening of classic Italian food: a reasonably priced menu of gourmet selections paired with premium Italian wines and excellent, attentive service. Stalla's traditional menu, inspired by the northern Italian countryside, is reminiscent of Old World-style restaurants in New York's Little Italy. "It's a great value," says Anthony Caratozzolo, Assistant Director of Food & Beverage. "You're going to get large portions." So prepare to indulge. Enjoy staples like spaghetti and meatballs, one of five $14 brick oven pizzas, and a variety of soups and salads; or try one of Stalla's long-time favorite entree and pasta dishes: lobster ravioli, chicken parmigiana, veal piccatta and lasagna. Pair any of these with your choice of a diverse selection of premium Italian wines from the Coast's first $25 Bottle Menu, and you can't go wrong.
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30 reviews from our community

86% Recommend
    19
    7
    2
    1
    1
Rating summary
    Food
    Service
    Value
    Atmosphere
Date Rating
Lady Lake, Florida, Usa
Contributor
12 reviews 12 reviews
7 restaurant reviews
Reviews in 2 cities Reviews in 2 cities
3 helpful votes 3 helpful votes
5 of 5 stars Reviewed 7 May 2013

This restaurant is superb. From the first time I ate there in 2011 it has never disappointed me. They help with the menu selections and all recommendations are excellent. They know their wine list and they are right on the money. I love the ambiance of the restaurant...this is an excellent. choice for dinner.

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See 10 more reviews by BeverlyB638 for Biloxi
Jackson, Miss.
Top Contributor
167 reviews 167 reviews
84 restaurant reviews
Reviews in 36 cities Reviews in 36 cities
236 helpful votes 236 helpful votes
5 of 5 stars Reviewed 22 April 2013

I'd heard good things about Stalla, but I'd never been there until recently. After a wonderful night of exploring, we decided to pop in for a late dessert. We had delicious cream custards with berries and biscotti, washed down with strong coffees and punctuated with hilarious conversation. The atmosphere of the restaurant is warm, with golden lighting and comfy booths.... More

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See 5 more reviews by bradshawgirl for Biloxi
florida
Contributor
15 reviews 15 reviews
5 restaurant reviews
Reviews in 6 cities Reviews in 6 cities
30 helpful votes 30 helpful votes
5 of 5 stars Reviewed 14 April 2013

This place is awesome! It is not over priced at all, food is great and a lot of it! Have had the calamari, lamb chops and osso bucco! To die for :) We make this place a priority when staying a the Beau!

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See 3 more reviews by tatita21 for Biloxi
Cape Coral, Florida
Senior Contributor
30 reviews 30 reviews
24 restaurant reviews
Reviews in 13 cities Reviews in 13 cities
15 helpful votes 15 helpful votes
2 of 5 stars Reviewed 2 April 2013

I started with the roasted pear arugula salad, the arugula was fresh, but that's where it ends, the balsamic that they used was in a petrified state that was once drizzled onto the plate where it stayed for who knows how long, it added nothing to the salad. the pizza with sausage was awful the dough was more like a... More

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See 4 more reviews by justthetruth1 for Biloxi
Venice, FL
Contributor
20 reviews 20 reviews
13 restaurant reviews
Reviews in 11 cities Reviews in 11 cities
6 helpful votes 6 helpful votes
5 of 5 stars Reviewed 24 March 2013

We loved Stalla, which had been closed when we had stayed at the Beau early in the week on another visit. Lured in by the promise of Italian food, we loved the veal piccata and returned the following night for what turned out to be probably the best filet I had had for ages - and served on garlic mashed... More

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Houston
Senior Contributor
33 reviews 33 reviews
21 restaurant reviews
Reviews in 5 cities Reviews in 5 cities
6 helpful votes 6 helpful votes
4 of 5 stars Reviewed 3 March 2013

Stalla is one of those neat little secrets that you like to keep to yourself, but is too good not to share. It's a very good looking venue - restrained décor, good mood lighting and ambience, stadium kitchen for the foodies. Friendly staff if a little green (be prepared to guide, especially on wine selections), willing and attentive. But it's... More

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jacksonville
Senior Contributor
25 reviews 25 reviews
10 restaurant reviews
Reviews in 10 cities Reviews in 10 cities
16 helpful votes 16 helpful votes
5 of 5 stars Reviewed 15 February 2013

A little late in writing this review. We have been here four times for dinner in this beautiful elegant establishment. Each time we ordered the rib eye steak-omg melt in your mouth deliciousness ! Our sides varied but the garlicky creamy polenta is amazing. We also split the lobster ravioli which is made in-house soooo good!! We were always treated... More

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See 11 more reviews by flanurse for Biloxi
Destin, Florida
Top Contributor
55 reviews 55 reviews
33 restaurant reviews
Reviews in 24 cities Reviews in 24 cities
9 helpful votes 9 helpful votes
5 of 5 stars Reviewed 2 February 2013

Loved everything! the mushroom risotto was wonderful. I asked for it with the roasted chicken which was fall off the bone delicious. Service was wonderful! Will dine again.

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See 3 more reviews by Chellebysea for Biloxi
Atlanta, GA
Contributor
19 reviews 19 reviews
10 restaurant reviews
Reviews in 13 cities Reviews in 13 cities
7 helpful votes 7 helpful votes
5 of 5 stars Reviewed 2 February 2013

Very impressed with my experience at Stalla. Met a co-worker for dinner and we started at the bar for drinks and appetizers. Both the crab cakes and beef carpaccio were excellent and bartender was providing such great drinks and service that we decided to order our entrees without moving to a table. I throughly enjoyed my scallops with mushroom risotto... More

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Wisconsin
Senior Contributor
32 reviews 32 reviews
16 restaurant reviews
Reviews in 20 cities Reviews in 20 cities
45 helpful votes 45 helpful votes
1 of 5 stars Reviewed 26 January 2013

I rarely rate a restaurant this poorly but Stall-a deserved it and less. We had a 7:30 reservation on a Wednesday night in January -- not a particularly busy time at the Beau Rivage. We checked in promptly and were told it would be just a minute. Ten minutes later my wife asked the hostess if there was a problem... More

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