Love Curt's best place to get home style cooking .There Cole slaw , mac& tomatoes , cornbread is so yummy . love this place to eat.

Personally, I've never been a fan of Curt's. Their BLT's in the morning are good, but anything at lunch is boring and bland. I think it really depends on who's working that day. The place is always busy though, so maybe it's just me?

We ate here on Friday and man let me tell you if you haven't tried there turkey and dressing you haven't lived... Had to be the best ive every had hands down. Also there Potato Salad is wonderful. If you get the chance you have to try these at least once. Ive never had a bad meal there....

Tried Curt's and found the food to be very bland and really not very good. We will not make a 2nd trip.

Only the food is a LOT better. This restaurant is set up in the typical cafeteria style. The menu changes daily and most everything on it is good. This is not cuisine. This is Grub. The food you like to eat! Fried chicken, baked chicken, meatloaf, barbeque, chicken fried steak. Great food. The potato salad, green beans, fried okra, corn....... More

Curts has been around Dalton for like 50 years. The food is great and still the best prices in town. A must eat at if your in town located off the bypass and cleveland hey.

Great home cooked food. Average $6.00 per meal. Homemade biscuits, gravy, & grits. Tenderloin, ham, sausage, bacon, bologna, whatever you pick it's great! For lunch or dinner you can't go wrong. Homemade chicken & dumplings, meat loaf, pot roast, and don't miss Fridays turkey & dressing! Friendly staff with a down home feel.

Has to be one of the closest home cooked meals ive had in dalton. Has the best breakfast as well. You just cant beat there prices anywhere. If you have the chance to eat here you will always come back. Very friendly staff willing to help anyway they can.

The food here is rather bland, boring and out of a can vegetables, breakfast tenderloin is NOT ternderloin - is pork loin chops overcooked to the point it is dry and tough. They really do not know how to cook eggs - soft scrambled is unheard of here. If you want a something smothered in gravy to cover up its... More