Couldn't get into Girl and Fig across the street, so checked this out. Large restaurant with multiple seating options. Wait staff attentive. Food came promptly. $15 for corkage for a wine we bought during the day. Ceasar salad was standard. Spouse had asparagus salad with burrate which was "diffent", "I liked it." I ate the paella which was a little... More

We enjoyed dinner here while tasting in Sonoma. It's nice that it's in the center of all the tasting rooms and surrounding wineries. The duck was probably the best dish.

We have been here for dinner and everything was perfect. Truffle fries were the best I have ever had, must try. Our waiter was very knowledgeable and recommended and excellent wine, the green tomato appetizer was awesome. Overall very nice food and I believe it is a great value for your money.

A group 6 came in and were placed on patio. It was a cool summer afternoon - just right. Unfortunately, our server was having a bad day and did not hide it very well. He should have called in sick and enjoyed a day off. Instead he came to work and provided horrible service with a frown. The kitchen was... More

We had 12 people at the Bridge Table which meant our group was in the heart of the action. Food was abundant and high quality and our wine pairings and cocktails excellent. Service on a busy Saturday night was really excellent.

Sonoma is historic, colorful and has a great town plaza with lots of action. The main action for this little Northern California town is El Dorado Kitchen in the historic El Dorado Hotel on the corner of West 1st and Spain Streets. A quiet part of the Auberge du Soleil Group of hotels with restaurants, El Dorado Kitchen is consistently... More

Doesn't look like much from the street but has large dining room and outside patio. Great presentation of the food and good service.

We ate there out last night of our vacation to wine country. I could not express how delicious our meal was. We started with the tuna tartare and it was so fresh and flavorful. I ha the duck confit for my entree and it was, without a doubt, the best duck I have had. Would absolutely return if err back... More

The ambiance is modern chic and an there is an open kitchen with lots of buzz. The food presentation was artistic and the food amazing. I had the scallops (only 4 medium sized scallops) and my daughter the Halibut. Both are fantastic but please note, the portions small. The oysters would good; chilled and cleanly shucked. The "Mixed Lettuces" salad... More