I had the plantain crusted chicken with sliced zucchini. Very nice. Laid back bar atmosphere. I did not sample either, but the Mojoitos and Sangria were very popular. I'll definitely be going back to Habana on my next visit to SoCal.
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I had the plantain crusted chicken with sliced zucchini. Very nice. Laid back bar atmosphere. I did not sample either, but the Mojoitos and Sangria were very popular. I'll definitely be going back to Habana on my next visit to SoCal.
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Nice restaurant located in The Lab that has both indoor and outdoor seating. The Mojitos are awesome! Definitely the drink to have next time you visit. The dinners are also great size portions and tasty.
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The Habana restaurant is located in the so-called "Anti-mall" The Lab. The place has a nice patio outside where you can have a decent brunch on sunday. I went there one time for dinner and was seated inside. The room is quite dark and the food is, at best, average. We had the paella which was too graeasy and full...
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I've been here a few times. It fits all occasions, in a company of friends, on a date or with your significant other.
Food and atmosphere is great. I like outside patio and tables by the fire-pit/fire place.
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The place is very romantic with lots of candles. the food is very good too.
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It's a pretty warm atmosphere, but I only like the outside seating. It's very romantic but also fun for a group of people. If visiting OC it's definitely worth having dinner here. the only problem is sometimes for the reservation they give you hard time!
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A really fun restaurant. The food was tasty and well prepared. The desserts were outstanding. The atmosphere both inside the restaurant and on the patio make for a very pleasant dining experience.
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From the road this area looks a little garage like so I was originally pretty skeptical. However, once you walk into the Lab there are cool indy stores (and an urban outfitters), and creative fountains. Habana is at the end of this little area, and the outdoor seating area is a must. There are plants all around, and has a...
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This is my second visit to Habana, and I'm still a raving fan. I went for a birthday celebration for my wife. While we were waiting for others to arrive we sat at the bar and as everyone was deciding what to drink I was watching the bartender prep about 20 glasses at the bar with fresh mint for Mojito's....
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For lunch I had the polenta tamal...it was tasty. Behind me were sitting two Cuban women, they asked the waiter if the owner was Cuban, they said that the food didn't taste at all like Cuban, but that it was ok....I tough it would be a good idea to share this...just for the records.
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