Good for: Outdoor seating
Dining options: Breakfast/Brunch, Reservations
Neighbourhood: Jing'an Temple
Description: Situated on the ground floor of the URBN Hotel in Jing’an District, Downstairs with David Laris is more than just a restaurant. It is described by many as an “Oasis”; away from the urban jungle that is Shanghai. Eco-friendly by design with re-claimed wooden floor boards; the space uses recyclable and local materials including local slate tiles sourced from Suzhou and other natural elements. The menu follows the same mantra with organic produce sourced from the best local suppliers and trusted importers of fine food from all over the world. Serving up Modern European fare with Asian influences, the seasonal menu focuses on fresh and healthy ingredients served alongside your favourites including Australian steaks cooked proper with recipes created by David Laris and Chris Hibbert, our executive chef.Creative freshly squeezed juices and cocktail specials for the season as well as classics are served alongside a concise international wine list at affordable prices. Enjoy your drinks in our sunny and shaded outdoor terrace. This all day dining venue is perfect for your business lunch, casual dinner or private events. Pop in for an organic coffee break and cake or why not book ahead for the popular weekend brunch with the best Eggs Benedict in town! Summer promotions now available including the Weekend all you can eat BBQ and also Live music on Sundays!