The food was well prepared and the service good, just don't expect a unique experience from a chain restaurant. I would return, specially because they had good vegan food, but it was not memorable. More

The menu here is a step above your usual higher end Mexican influnced fare. Voodoo Tuna, Seafood enchiladas - everything is tasty though not quite fresh or original enough to score "excellent". Get the house frozen margarita (or two) and you should go home a happy camper! More

A bit noisy but my steak was great! Wait staff was very attentive and worked hard to give good service. More

Went there for dinner on a business trip. The restaurant is very noisy and it was hard to have a conversations in the beginning when all tables were occupied. The food was ok, but nothing special. I had the mushroom enchiladas and everything felt like one big mashup. The best part of the whole dinner was the fresh guacamole. Why... More

When we are in the Austin area, we always try to eat here. The whole dining experience---the great view(go at sunset and watch the lights come on in the surrounding hills and the stars begin to twinkle), the great food and service-- all make the drive to this location worthwhile. So enjoyable! More

Of the three Z'Tejas locations in town, I like the Arboretum location the best and often stop in for lunch when I want something different. My favorite three dishes are the Santa Fe enchiladas, the wild mushroom enchiladas or the mango steak salad and, of course, the corn bread. The Santa Fe enchiladas are very good for Austin but a... More

Great Tex-Mex food and there is a beautiful view of the hills from the patio. Has a good cabo wabo margarita! More

We frequently visit Z'Tejas in the Arboretum. I always get the Smoked Chicken Chile Relleno for it's flavor packed taste infusion. It combines just the right amount of heat, savory and sweetness to satisfy my taste buds. Ask for a patio seat near the fireplace for great date night ambiance. More

This was our first trip to Z'Tejas. Though we normally try to stick with locally owned restaurants, we were curious to see what all the buzz was about. It was a Saturday night, and we had no reservations. The hostess told us it would be a 45-minute wait, maybe an hour. We sat in the bar, but our table was... More