Not as fantastic as many other rewievs indicate. Food is only avaerage
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Not as fantastic as many other rewievs indicate. Food is only avaerage
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The pan mee was delicious. It was absolutely my favorite of all the food I tried while I was in Malaysia and Singapore. The service was a bit slow (which didn't bother me much since I was on holiday, but keep that in mind if you go there for lunch from work). The place was a bit dirty, but honestly...
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Kin Kin restaurant serves chilli pan mee. They are flat noodles where it is blanched in water and served with minced meat and a little bit of green on the side and a runny egg on it. The table has the chilli (which gives the name chilli pan mee) and you scoop as much as you think you can take....
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Dropped into this hole in the wall lunch spot (only open until 5pm) after seeing it written up in a TimeOut KL. The place is famous for its incredibly tasty "Chili Pan Mee" - a classic malay street food dish.
This was probably the best malay food we had in KL and it's cheap as well. Make sure to add...
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The kind old man has 'heart' to make a bowl of noodle great. Once tried, the impression will stay long in ones brain.
However, the opposite competitor seem to be catching up as the operation model is different (chain vs. Mom & pop store); even the noodle is no way near to Kin Kin.
Hope the son has foresight in...
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I was enticed to try Kin Kin after a few friends raved about its Pan Mee. I made an effort of scouting this place, along with my mother for lunch one weekend. It was truly disappointing! Food was totally average, Pan Mee was on a slightly tough side (instead of al dente) and I find it being overpriced for its...
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Food is good but it's very hot and stuffy. Alot of office working crowd during lunch. Got to wait for awhile for the food to be served.
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Really messed up resturant. The pan mee was average tasting but the price and service was really not worth the rating in this guide
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Outstanding Pan mee, simple and with an egg, onli RM5, and more chilli. But the service is the worst in the industry, the attitude of the owner is bad, very emotional. May joke with customer if in a good mood and EVEN SCOLD customer if his mood went wrong. I'd tried once to ask for more chilli for the took...
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