Was the first time for me here having gone to OIio but went with friends and was very happy. Excellent and extensive menu, lots to choose from and some nice Aussie steak to be washed down with Aussie wine Meal are not expensive but the steak is up to 1000 pesos a dish but worth it Desserts are not as... More

Been to the restaurant a number of times now for travel and has not disappointed. The staff is well trained and friendly. It is nice atmosphere, with an inside and outside area.....which is cool if not too hot out. Steve the owner is awesome...props my man! Food: Menu is very big......almost too big! But kind of cool to try different... More

Yes, back in Cebu and enjoyed many restaurants in this great City. However yet again, Chef Steve and the Canvas service team are by far an outsatnding restaurant. New menus including Aussie mini pies, absolutely original and also the outstanding Ossobuco. Such much variety and each visit we return, new dishes are on the menu. Very creative. Casual and relaxed.... More

Will always be my favorite restaurant. They can tweak a dish the way you like it. Service is caring and thoughtful, brisk and friendly More

Will keep coming back!:) i really love their food. A must try :) More

I went there a number of times during my time in Cebu, and tried several of the dishes. I wasn't disappointed, and noticed lots of locals eating there too, not just expats and visiting Aussies hungry for a pie. I met the owner who is very passionate about the place and the food, and this is evident when you have... More

Visited Canvas a couple of weeks ago after watching a movie. I had my usual pasta while my two other friends had osso buco and another seafood pasta. The taste was just right and the service was fast. The waiters are courteous. The restaurant, as its name implies, also doubles as a gallery. Be sure to look around. A painting... More

I heard a lot about this restaurant - friends in town recommended it and they visit on the weekends. My wife and I went for lunch one day and tried the "Rice Bowl" meals with a salad. The food was average - I had a Thai Curry bowl - flavor was good, meat was a little overcooked for my taste,... More

They serve a lot of Aussie food, from Fish and Chips to Beef Onion Pie. The place is owned by an Australian Chef and his Filipina wife. My favorite is the Pork Medallions with Prawns and Pesto Fettuccine! Simply the best combination. I dont' think there is another place that serves better Pesto Fettuccine in the whole Philippines. a must... More