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All 209 Pattaya Restaurants »

Chez Georges

340/7 Moo 10 3rd Road, Pattaya, Thailand
038 723 219
Ranked #7 of 209 restaurants in Pattaya
4.5 of 5 stars 25 Reviews
Dining options: Reservations, After-hours
Most recent review
- 20 May 2012
Restaurant details
Dining options: Reservations, After-hours
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25 reviews from our community

92% Recommend
    16
    7
    0
    2
    0
Rating summary
    Food
    Service
    Value
    Atmosphere
Date Rating
London, United Kingdom
Contributor
11 reviews 11 reviews
12 helpful votes 12 helpful votes
5 of 5 stars Reviewed 20 May 2012
2
people found this review helpful

Relaxing ambience, attentive but discreet service. The menu is in French and the restaurant staff may struggle to explain the dishes in English. However, if you know your way around a French menu or have a sense of adventure you are in for some amazing food. The head chef/owner gave everybody a warm welcome. Great place to go with interesting... More

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london
Senior Reviewer
6 reviews 6 reviews
7 helpful votes 7 helpful votes
2 of 5 stars Reviewed 20 March 2012
1
person found this review helpful

we were very disappointed about this restaurant, very sad ambiance inside tablecloths and withe walls the waitress not understand in english and the chef also the food is abundant but nothing special , we ate cold rock lobster served with the mayonnaise very sweet, the beef tenderloin overcooked , i ordered medium ware, we had coffee in the terrace but... More

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phnom penh
Senior Reviewer
9 reviews 9 reviews
2 helpful votes 2 helpful votes
5 of 5 stars Reviewed 19 March 2012

pot au feu was incredible and very good ,huge portion and the boss very kind. More

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Plymouth, England, United Kingdom
1 review
5 of 5 stars Reviewed 17 March 2012

Georges is very good at terrines ans pates and offer the greatest variety of Games in season that you can get in Pattaya ,hares, venison ,wild board ,sarcelles (small water ducks) and the list goes on. Been a customer for many years and have tries mant other but to me i enjoy the food and even the grumpiness of the... More

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Singapore
Senior Contributor
34 reviews 34 reviews
26 helpful votes 26 helpful votes
5 of 5 stars Reviewed 4 March 2012

I went here for dinner on Saturday night with my partner. The place was full, so it was a good job we had made a reservation in advance. We noticed that there were a lot of customers speaking French - surely the sign of a great authentic French restaurant! Service was prompt, and we were given some delicious crab paste... More

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San Francisco, California
Senior Contributor
29 reviews 29 reviews
14 helpful votes 14 helpful votes
4 of 5 stars Reviewed 28 January 2012
2
people found this review helpful

Very good restaurant on the 3rd rd about 300 meters north of the South Pattaya Rd. The food here is pretty consistant. It is a great value if you order their set menu. Service is always good. The chocolate mousse is very nice and is they gice you some potatos au gratin but sometimes you don't get it. I had... More

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Bangkok.
Reviewer
5 reviews 5 reviews
5 helpful votes 5 helpful votes
5 of 5 stars Reviewed 5 January 2012

Traditional French food in all budgets. From marrow bone till fresh fine de clair oysters, great beef and... the best chicons gratin - gratin dauphinois in town! A petty I live in Bangkok as I would go Chez George at least 3 a 4 times a week. Very friendly service with a smiling patron. More

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Pattaya, Thailand
Contributor
15 reviews 15 reviews
68 helpful votes 68 helpful votes
5 of 5 stars Reviewed 29 December 2011
1
person found this review helpful

If you are looking for authentic and traditional French cuisine in Pattaya then this is the place. All you have to do is look around and hear all the French being spoken by your fellow diners to know you've found where the French expatriates in Pattaya come to eat. Chez George's is an outstanding example of fine dining in a... More

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NC
Contributor
12 reviews 12 reviews
8 helpful votes 8 helpful votes
5 of 5 stars Reviewed 24 December 2011

Chez Georges is too good to be true, however it is. This a good old solid French bistro food without any Asian fusion twist. Just honest stick to your ribs food. Prices to quality ratio is very high. 100 grams of foie gras for US$15 is unheard of. My wife had the gourmard menu with homemade frecnh country pate with... More

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Rayong
1 review
5 of 5 stars Reviewed 10 December 2011

Georges the owner gives one a warm and wonderful welcome soon followed by a delicious Kir on he house> the home cooking is just great and the Endives rolled in ham with a succulent Bechamelle cheese sauce is worth going out of your way for. Ask for the homemade "poire" with your coffee if stock still available!A real hit! More

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