The food is very good but expensive, as are the drinks. Having said that, the (mostly fish) menu is very good.
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The food is very good but expensive, as are the drinks. Having said that, the (mostly fish) menu is very good.
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The staff is very friendly and professional and work hard and genuinely to make sure that you enjoy the stay. We encountered some problems with the reservation we had made but the manager solved the issue in a very good manner that can only be applauded.
The Foie gras is probably the best I have had and is recommended. The...
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I have been a frequent visitor to The Reflexions for the past few years, and I have to say that it is without a doubt one of the best restaurants in Bangkok. The food is always fantastic even though I could wish that the menu would change more often, but maybe that is my own fault for visiting too often!...
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This is definitely the place where I will take my high profile clients from now on. The food is absolutely on par with Le Normandie but it is just so much more modern.
No nosy and arrogant waiters but attentive and authentic service staff.
The best thing was that Chef Daniel came out to the table to take our order...
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If you appreciate French dining this is the place for you. Everything was exquisite and beautifully presented. The Chef Daniel was super attentive and made every attempt to meet our culinary needs - on meanu off menu didn't matter. His little additions between courses that arrived unannounced were spectacular. Especially the Mai Tai cocktail frozen in liquid nitrogen. You won't...
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The chef here does interesting thing but sometimes tries to hard and with the plus plus of hotels it doesnt add up to good value
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I have eaten in may of the Worlds great dining venues, including many restaurants with three Michelin stars.As someone who has been involved in the food industry since a young boy, and trained as a chef, I think I can tell when a Restaurant is Great.
The Reflections is " A Great Restaurant" and is worthy of at least one...
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A true culinary experience - superb food, attentive and friendly staff ( especially the Chef De Cuisine Daniel) and a pleasant venue. Very well executed and exciting food, with a little molecular gastronomy included for effect. The Chef is pleasant, engaging and expert - he deserves to be a massive success!
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I m a regular guest and le' club member , so happy and impress when having dinner here , good quality and value of money for overall , you should try
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Surprised to find the restaurant quiet on a Friday night, so much so that it lacked any real atmosphere, there was certainly no buzz to the place.
Prices are steep, some of the mains come in at 1900thb ++, and if you choose a champagne based aperitif, watch out 1400thb ++.
Food is fine dining without any wow factor, squeezing...
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