The food is excellent, not large portions, but little touches, amuse bouches etc. London qualityu worthy of Michelin star

The food is excellent, not large portions, but little touches, amuse bouches etc. London qualityu worthy of Michelin star
Three of us ate in an almost empty restaurant (8-10 diners). After placing an order for some great Polish Beer a basket of fresh breads with different types of butter arrived promptly. However we were then in for a looonnnggg wait. Eventually we asked the waiter what the hold up was and he informed us that it was taking longer...
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Karol Okrasa's kitchen is young (like the owner), fresh, international and light. He is definately talendted always looking for new tastes and serving excellent meals. In the evenings you can see him personally in the open kitchen, he is nice to guests and you can see cooking is his life! 100% recommended - one of the best if not the...
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