Small non-descript restaurant in Chinatown. Had ducks and ribs hanging in the window, just my kind of place. Surprised that I could order a single Peking Duck Pancake for an appetizer. It came already made and was delicious. But the best was the entree, Chili Prawns. Red and Green peppers, with onions and a marvelous chili sauce, just slightly sweet,... More

This place is cheap, the decor is old fashioned and it doesn't look all that appealing. HOWEVER, the BBQ options are amazing. The pork, the pork ribs, and the duck are all sensational. Whether you are trawling the streets filled with booze, or you are on the way out to a movie or show and want a quick, economic feed,... More

Melbourne has an abundance of fancy food, even in the Chinatown region of Little Bourke Street (and Market Lane). If you want a break from this, and simple Cantonese style roast meats and fried rice/noodles, don't hesitate to eat at this cramped, cash-only restaurant on Little Bourke Street, opposite the Old Town Kopitiam Malaysian, which I have also reviewed for... More

Food's good, but the service sucks.. Love the sambal More

Love the honey prawns, and 'spicy eggplant hotpot' which you can't order from the menu... but very tasty! More

cheap and gross, but easy in pocket hehe More

service not very good. But the food yummy More

Best pork & duck~ More