We act here on a Saturday night in June. The place was full and very attractive. Two fires in different rooms made it cozy. Service was mixed. Great service for wine & water, however our waitress did not write down our order and then had to come back and ask what my 1st course was. When our main courses arrived... More

A bit expensive, but overall was close to the best in Hobart so far... Thr Oysters interesting and spot on, cured trout was nice.The Blue Eye Trevella was spectacular... But the 2 x Hero's of my meal were the Brussel sprout and lardon side dish and the peanut butter dessert!! Yummo!

Beautiful building & great service. Lamb rump very fatty and steak bit grissly- thought over priced for what we got. Presentation very good but better places to eat in Hobart.

We chose Montys to celebrate our 30th wedding anniversary. Ambience was lovely, staff professional and attentive to our needs. We enjoyed our food but it didn't have that "wow" factor that I thought we would see. Don't get me wrong it was great but I was expecting a little more... The open fire adds so much character even if we... More

Located in a quiet street just off Salamanca place, Montys has been going now for many years. The menu is good if not overly exciting, but it does offer a good range of Tasmania fare. Not that many options for vegetarians, which is a surprise considering the amazing fresh produce this town grows. We had a nice meal there. The... More

As a local I've been to Monty's many times, somehow I missed the fact that Matt & Nat have moved on. On Friday night, Monyts missed them. There were some exciting elements in our food but the service was missing the ease & professionalism evident under Nat's management. One Entree of oysters (as you would expect) & one of scallops,... More

Just ate at Monty's tonight after googling the trip advisor review to find somewhere to eat in Hobart. Got to say I was impressed with the food. Not massive amounts, but very tasty and reasonably priced. Wine is a bit expensive but you can BYO for $10 corkage. The open fire was very welcome on a cold Hobart night and... More

Thank you Lucy and to your partner who is the chef at Monty's. My wife and I and my sister took my mother to Hobart to see MONA for her 90th birthday. And to see other sights in and around Hobart. Her birthday was 9 May and we were looking for somewhere special to celebrate. Somewhere with a little old... More

We recently enjoyed a lovely dinner at Monty's. The staff were professional and attentive and the wine list had many Tassie options. We both enjoyed our meals and were particularly keen on the use of local produce. Overall, good food and value. We would go again.