This was one of the few restaurants that was open on Good Friday in Hobart. We had read the reviews on tripadvisor and noticed it was a bit hit and miss. Unfortunately for us, the restaurant was a miss. Positive: Waitresses were over-worked and under pressure, but still managed to provide excelent service. Negative: Food was really bland and over... More

I had the tempura battered fish & chips. it was absolutely AMAZING. Great view by the window and excellent service. I'd recommend making a reservation for dinner, because it was packed.

We enjoyed our meal at Mures but found the serving size of our mains a little on the small side. We had both had entrees of seafood which were lovely and enjoyed 2 different fish dishes for our mains. The seafood was well cooked and the prices were reasonable. The restaurant was very busy so I would recommend making a... More

It really perplexes me why there are such bad reviews on this restaurant, I have been to Mures upper deck on 4 separate occasions over the last 3 years and have never been disappointed. On my last visit (last week) for a romantic dinner with my partner, I could not fault the service. Reservation was made in advance and request... More

Great location and if you want good fresh seafood then this is the. Place to go. Staff are really friendly. We were going to the theatre afterwards and staff were good to advice what could be produced quickly. The fresh bread is fantastic. Wine list is excellent too. It was a very cold evening and the restaurant was warm and... More

I have to say that the food at this restaurant is ok, not the best I've ever eaten and not the worst but the service is so appalling it takes away from everything else. If you don't have a booking the pretentious staff act as though you have personally offended them and that they are doing you a huge favour... More

We went without a booking and had to wait for a table, but it was worth the wait. The decor and ambience are lovely, the service friendly and fast and the food excellent. My husband had the tempura battered blue eye trevalla with chips and salad which he loved. I had the oven baked trevalla on potatoes and salsa with... More

Their signature dish is fabulous! And the wait staff were lovely. Right in the centre of town, really convenient location on the water. Great dining downstairs as well where you can get fish and chip type meals or fish to go.

We did a lot of research on high-end restaurants in Hobart before coming because we were going to be celebrating a special occasion with a nice dinner. We didn’t really notice Mures, however, until we arrived and saw it from our hotel, the Henry Jones, right across the harbor. It looked like a good place for a casual seafood lunch... More