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Seabean Cafe Restaurant

3 / 28 Wharf Street, Port Douglas, Queensland QLD 4877, Australia (Formerly Billy's by the Sea)
(07) 4099 5558
Website
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Ranked #17 of 77 restaurants in Port Douglas
Price range: $7 - $35
Cuisines: Seafood, Spanish, Tapas, Vegetarian
Good for: Child-friendly, Groups, Business, Outdoor seating, Special Occasion Dining, View, Entertaining clients
Dining options: Breakfast/Brunch, Lunch Spot, Dinner, Reservations, After-hours
Restaurant details
Good for: Child-friendly, Groups, Business, Outdoor seating, Special Occasion Dining, View, Entertaining clients
Dining options: Breakfast/Brunch, Lunch Spot, Dinner, Reservations, After-hours
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81 reviews from our community

86% Recommend
    49
    21
    6
    1
    4
Rating summary
    Food
    Service
    Value
    Atmosphere
Date Rating
Reviewer
5 reviews 5 reviews
5 restaurant reviews
1 helpful vote 1 helpful vote
5 of 5 stars Reviewed 19 May 2013 NEW via mobile

Always love going to Sea Bean when visiting Port D. Their coconut creme brûlée is an absolute must have - yes it's as good as they all say! The owner/manager is fantastic and the service is always excellent. Food is always fresh and super tasty. Perfect for an afternoon drink and bite to eat.

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See 4 more reviews by Tye-Ange for Port Douglas
Canberra
Top Contributor
72 reviews 72 reviews
39 restaurant reviews
Reviews in 24 cities Reviews in 24 cities
17 helpful votes 17 helpful votes
4 of 5 stars Reviewed 23 April 2013

Dining alone again but I was welcomed and throughout the meal I was well looked after by the staff. Situated on Wharf St 60 metres from Macrossan St the Seabean offered a good menu with local seafood and Qld beef. I had the tiger prawns and they were wonderful. Served on a bed of delicious rice!! I had a glass... More

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See 11 more reviews by Steve803 for Port Douglas
Cheshire
Reviewer
4 reviews 4 reviews
3 restaurant reviews
Reviews in 2 cities Reviews in 2 cities
1 helpful vote 1 helpful vote
5 of 5 stars Reviewed 20 April 2013

Really enjoyed our evening at Seabean. The menu stood out from all the others in Port Douglas for its innovation. The atmosphere and service was very friendly and informal, and the food did not disappoint. wine recommendations were also very successful ! All in all, a massive hit - and great value for money too.

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See 2 more reviews by pedroboats for Port Douglas
Port Moresby, Papua New Guinea
Senior Reviewer
9 reviews 9 reviews
5 restaurant reviews
Reviews in 4 cities Reviews in 4 cities
1 helpful vote 1 helpful vote
4 of 5 stars Reviewed 4 April 2013

From the moment we arrived the customer service was nothing but 5 star! The relaxed atmosphere was nothing but relaxing for my husband and I and our 2 children. The food...The food...AMAZING! Yes, the boys (father & son) tackled the coconut brulee...successfully! A great foodies experience, definitely a must if visiting Port Douglas.

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1 review
5 of 5 stars Reviewed 3 April 2013 via mobile

A must stop on the way from a Low Isles trip. Absolutely fantastic service, great ambience and the most scruptious seafood in Port Douglas. We were walking back from being dropped off after snorkling and were so glad we dipped into Seabean. The whole experience just made for a great morning. The seafood was uber fresh and the paella cooked... More

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Brisbane, Australia
Senior Contributor
44 reviews 44 reviews
Reviews in 24 cities Reviews in 24 cities
32 helpful votes 32 helpful votes
4 of 5 stars Reviewed 23 March 2013 via mobile

We were heading to the restaurant across the road and when we found it loud decided to head across to the Seabean. Restaurant was pretty full with a largish group. After deciding on the marinara and my partner the gnocchi it wasn't overly long in coming out. Overall meals were ok and service was good.

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Rylstone, Australia
Senior Contributor
27 reviews 27 reviews
13 restaurant reviews
Reviews in 14 cities Reviews in 14 cities
20 helpful votes 20 helpful votes
4 of 5 stars Reviewed 17 March 2013

A relaxed place with nice food, we had a great meal, the steak was perfectly cooked and my gnocchi very tasty. The real highlight of the meal was the Coconut Creme Brulee - served in a half a coconut. We would return for this alone.

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See 5 more reviews by Roses273 for Port Douglas
Port Douglas
Contributor
13 reviews 13 reviews
Reviews in 8 cities Reviews in 8 cities
2 helpful votes 2 helpful votes
5 of 5 stars Reviewed 16 March 2013

Had a set menu with a choice of 4 mains and a bottle of red or white. Excellent food and very good service. Local hands on owner which always makes a diffence. The a la carte menu had a great range all well priced. The cheese platter was well presented and very reasonably priced. Will be back again soon, thank... More

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Melbourne, Australia
Contributor
13 reviews 13 reviews
7 restaurant reviews
Reviews in 9 cities Reviews in 9 cities
6 helpful votes 6 helpful votes
3 of 5 stars Reviewed 13 March 2013 via mobile

Dessert, coconut cream brûlée was delicious , a very generous serve . Mains not so great, marinara although full of seafood & pasta cooked well was a little tasteless , my friends had smoked chicken which overall was tasty if a little dry despite the goats cheese stuffing, the pork belly was disappointing was not very tender considering it was... More

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Senior Reviewer
10 reviews 10 reviews
8 restaurant reviews
Reviews in 4 cities Reviews in 4 cities
1 helpful vote 1 helpful vote
4 of 5 stars Reviewed 10 March 2013 via mobile

Grab the paella with the lot. With a few glasses of red you'll think you are in a Spanish seaside restaurant. Magnifico.

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See 5 more reviews by darryleknowles for Port Douglas

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