I had a business dinner at Cable's in April. Everything was top class from the service to the quality of the food. It wasn't cheap but you wouldn't expect it to be. I had a steak on the bone, sctoch fillet if I remember correctly. The steak was perfectly cooked and one of the best steaks I have had for... More

The problem with eating out with really good friends is that you have to be restrained and on your relatively best behaviour. Eating at the Chef's table at Kables is like eating at home except the food and wine are much better, yo have your own waiter and the chef explains every course to you. You sit at a big... More

I sat like a king, laughed like a prince, dinned like royalty, I had two things that I said to my collegues were so good that they reminded me of a fine, five star, 3 Michelin star Restaurant in Brussels. I believe that is high praise. More

While staying in The Four Seasons I stopped by for coffee and dessert. The dessert menu was nice and I opted for a chocolate pudding, coffee and glass of DeBertoli Nobel One. The pudding was tasty and rich though the ice cream served could have been a little more. Coffee was good. Service was somewhat cold and my initial impression... More

The service and the food at Kables was fantastic. It is a nice quiet environment to start off your day. More

Ate dinner there nearly everyday had to try everything I liked on the menu. Bouillabaisse excellent, small roast chicken tasty, pot roast chicken yummy, iberico ham starter nicer than the plate I had in Argentina a few days before. My friend said the fish was also very good, meat pie gorgeous. Waiters could not be better trained and polite, presentation... More

the variety of foods were good, service great and the highlight smoothies in shot glasses. More

We stayed at the Four Seasons and had read great reviews so we decided to give it a try. Service was fine. Selections were good and so was the quality. It just was not up to the reviews. It is an average restaurant that is overpriced for what it is. More

The only thing missing from Kables restaurant is a view, given you're so close to the harbour and the Opera House, but for that they can be forgiven. The thing that struck me most about Kables was our ability to hear each other's conversation, even though the tables are generously proportioned. And comfortable chairs. The food was just impeccable, Wagyu... More