On a Friday around lunch time we happened to find our self near this old-school restaurant and decided to take a break and get lunch. The lunch menu is fairly varied and gives you options between meat, fish, salad and vegetarian dishes - they also offer a 3 course fixed lunch menu. We went for the fish of the day,... More

This place understands flavour, presentatin and service and it knows it. The surroundings of this restaurant are unqiue and typically Danish complete with thatched roof and cobble stone. The entry to the restaurant is like someone’s house (see picture) and the actual restaurant used to be the old barn. So this sets the tone for some rustic style cooking. It... More

4 of us went on a Friday night for my husband's 40th birthday. We were treated like royalty. The food and accompanying wine was very good, but the cherry on the cake was when they presented a gift for my husband of their lovely apron. What an amazing gesture. John the owner and head chef came out of the kitchen... More

By far the best restaurant in town so far... Dont know how much it cost, but I really had brilliant ftasting ood there. The thigh that makes me really positive about this restaurant, is that it was food that I am not normally super fan of that, but it was so so delicious in the way they cooked it.

We went there for a business dinner, because our "usual" restaurant was closed. It is a very nice restaurant with an amazing atmosphere. It is situated in a really old house, with low ceilings and lots if wood. The service is outstanding. Small but very creative à la carte menu. Also an additional choice can be made from an extra... More

We went for an evening meal, just because the restaurant was very close to the motorway, and were we surprised, the staff was polite but had a twist of humor. We just ordered a main course, but before we were treated wish 3 very good tasters and a basket of bread. The main course came, and it was fantastic: fish... More

A well preserved country house close to Odense, maybe not a top touristic destination. The atmosphere is there, the service is attentive and not pushy. I visited this place with a colleague, we decided to share an entree and get a main each; we have been served 2 small amuse-bouche before the entree, a delicious sorbet before the main and... More

We had two unforgettable lunches here in short sequence. We were impressed by John Kofod's fantastic creativity, attention to detail, quality of supplies and of course his perfect cooking. The cuisine here is a permanent - good - surprise. Service is nothing less than charming. This is definitely a place that is worth a large detour, at the outskirts of... More

the Best quality food, made with great passion. I love eating there, but I also love a great atmosphere and wonderful surroundings. Servis is also excellent. Eating there it is a wonderful experience and I recommend this place, especially for dinner for two :)