First Time in Brussels so went for the traditional food from the main menu..option for a set menu which was much cheaper..we had starters of mushrooms/Pigs trotters..Turbot (42E and have paid £50 at Tom Kitchens in Edinburgh which tasted the same so very enjoyable)..wife went for Rib eye steak..nice selection of sweets and cheese..waiter helped us choose the wine (french)...
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