From meat to fondues, many options and all very tasty! I took a cream soup and pasta, my friends some meat and others fondue and we all were enjoying a lot! Service was very good as well

From meat to fondues, many options and all very tasty! I took a cream soup and pasta, my friends some meat and others fondue and we all were enjoying a lot! Service was very good as well
This was our worst night out during our trip - Menu was limited, and the dishes were awful! The meat/lamb was tasteless and I could have cooked it better myself. No fish dishes and the vegetarian dish on the menu did not list that it comes in a cream sauce and was also awful. The service was equally bad and...
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Having been in Zermatt for a week, we were looking for that special last night out. Stochhorn was recommended by our hotel. The night was however disappointing. The steak was OK but not as good as any average restaurant at home (Sydney Australia). For the non meat eater and there is always one in a group of 4 or more,...
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This was my favorite restaurant of our trip. They specialize in grill and fondue. The service was friendly. The food was fantastic -- I had chicken skewers and my husband had a steak. The came with ample sides and a salad. In addition, the apple struedel for dessert was amazing! Very cute decor as well.
Tips:
The upstairs is a...
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Their fondue with valasian dish is very good. Do place a reservation - especially on week ends as it gets full quite fast.
We ate here at the recommendation of our restaurant, having asked for 'a Swiss experience". We were in no way disappointed. The restaurant is basically split into two - if you want meat you go upstairs, if you want fondue/raclette you go downstairs. You can however eat meat or cheese upstairs or downstairs, if that isn't too confusing! We ate...
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Our waitress was so friendly and provided great service and recommendations. The meat was incredible. My friend and I had lamb while our partners had fillets that were to die for. I would definitely recommend this restaurant.
The last discovery of our trip and i need to admit that it could have been a shame to missed it, the meat cooked on wood was perfect. Just be careful booking is usually mandatory
We ate here on recommendation of our hotel and we were not disappointed. The raclette was amazing and should not be missed. I had the grilled venison and my wife had the grilled pork. Both were perfectly cooked and delicious! Don't forget to lather on the herbed butter that is passed around in an old jar!
If you decide for fondue they have you sit downstairs to have a great taste of the delight of Swiss cheese. Main entrance is the part to eat the best meat available. Highly recommended.
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