First feeling "tourist trap", as they were some tourists on it and the restaurant it's in the main street of Bergamo's "Citta Alta". I always prefer the local restaurants. I took home made pasta with shrimps with Zucchini flowers, was delicious !!. I had the tiramisu as dessert, It was just great (home made and nice sauce). The staff was... More

Really good pizza and the best olive oil I have tasted which you can buy in the shop opposite. You can get 100 mil bottles to take home on plane

Da Mimmo is a restaurant and pizzaria with indoor seating laid out over 4 rooms on 2 levels, there is also a well planted terrace offering al fresco dining.The food is homemade and tasty with a good wine list and lots of lovely home made bread (extensive artisan bread selection served at dinner when it's a posher experience). I have... More

Going on a hunch, we went for lunch. Though it's on the main street of the 'upper city' and so more touristy, it turned out to be a real delight and quite busy with what appeared to be locals having a long lunch. It's quite elegant, yet they gladly welcomed our young children with glee (not uncommon in Italy) including... More

lovely meal, very attentive waiter in upstairs room, reccommended food and wine, selection of desserts to share lovely, our best meal in Bergamo

This restaurant is just great, we sat in the basement with some roman remains surrounding us and the food we ate was all excellent. Attentive staff. Well worth a visit if you are visiting the Citta Alta of Bergamo.

I wasn't sure about choosing this restaurant based on some of the mixed reviews here and some other recommendations from locals but am SO glad I did! The back garden area was lovely for lunch and my food was delicious! It came to 20 euro for two courses, water, cover and a "complimentary" lemon cake., which I didn't think was... More

Been here several times not quite as friendly service as some of the other restaurants and more expensive. Food nice but again had better. Worth a visit though.

Very limited in what it offers. One of us paid 20 euro for a bream fillet with nothing else. The other had a pasta dish with under-cooked spaghetti and a horrible sauce with chunks of sardine. Really regretted this choice for main night here.