We were very happy to see that this fabulous old building had reopened after renovation. It has been faithfully restored except for some hideous lighting but it is palatial and gloriously rococo so there's lots to look at while you wait for your food. We had lunch and they are efficient and brisk and friendly enough. My fish dish was... More

We stopped in for lunch and thought it might be a bit of a tourist-trap since it's on the Capitole Square. It was, instead, very nice. The waitress was sweet and kind and nice about our lack of French. As another reviewer noted, the options for a vegetarian (glad I'm not hard-core/vegan) are very limited. I can only imagine that... More

Perhaps I expected a bit much, but like most restaurants in France, this place not catered for Vegetarians in the slightest bit. Which is why when me and my boyfriend (who is French) enquired at the door, I was pleased when informed that they could cater a special "Vegetarian menu" for me. For starters I had scrambled eggs with truffle... More

We ducked in for a late night bite, expecting duck, finding none, but had a splendidly jolly time nonetheless! Good bubbly, great food and attentive service from about eight different waiters/resses kept us really quite happy.

The place was recently remodeled and reopened about a year ago. The barroque decoration is still there. The location, right on the Place du Capitole is perfect. The food is good. It is slightly overrated (you eat about one inch away from your neighbors) and a little overpriced. But I guess the location justifies it!

I only ate dessert here but it was one of the best I have ever eaten. I would highly recommend the caramel waffles. While a relatively simple concoction, it was out of this world good. Obviously, I cannot recommend any dinner items, but at the very least I would sneak in and try something here for dessert. As a plus,... More

Cramped and uncomfortable seating. Slow service but staff are pleasant. Food over promises and under delivers. There are better restaurants offering great value.

Interior and history very interesting, Service frantic and not personal. Sent my fish with almonds back as it was stone cold in the middle, it came back just the same and I could not eat it, but I had no reponse from the staff. Not worth the money

We went to the restaurant a Sunday evening - five adults, and we had a marvellous meal of three courses chosen individually from the menu. The chef understands how to make and present the locally produced quality food in a way that is seldom found. You have to show up yourself, because reservation is not possible, but it is absolutely... More